Wall Teichoic Acids of Staphylococcus aureus Limit Recognition by the Drosophila Peptidoglycan Recognition Protein-SA to Promote Pathogenicity

The cell wall of Gram-positive bacteria is a complex network of surface proteins, capsular polysaccharides and wall teichoic acids (WTA) covalently linked to Peptidoglycan (PG). The absence of WTA has been associated with a reduced pathogenicity of Staphylococcus aureus (S. aureus). Here, we assesse...

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Detalles Bibliográficos
Autores principales: Atilano, Magda L., Yates, James, Glittenberg, Marcus, Filipe, Sergio R., Ligoxygakis, Petros
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2011
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3228820/
https://www.ncbi.nlm.nih.gov/pubmed/22144903
http://dx.doi.org/10.1371/journal.ppat.1002421

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3228820/
https://www.ncbi.nlm.nih.gov/pubmed/22144903
http://dx.doi.org/10.1371/journal.ppat.1002421

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