Cargando…
Health Benefits of Nut Consumption
Nuts (tree nuts and peanuts) are nutrient dense foods with complex matrices rich in unsaturated fatty and other bioactive compounds: high-quality vegetable protein, fiber, minerals, tocopherols, phytosterols, and phenolic compounds. By virtue of their unique composition, nuts are likely to beneficia...
Autor principal: | Ros, Emilio |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2010
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3257681/ https://www.ncbi.nlm.nih.gov/pubmed/22254047 http://dx.doi.org/10.3390/nu2070652 |
Ejemplares similares
-
Impact of Nut Consumption on Cognition across the Lifespan
por: Nishi, Stephanie K., et al.
Publicado: (2023) -
Health Benefits of Nut Consumption in Middle-Aged and Elderly Population
por: Rusu, Marius Emil, et al.
Publicado: (2019) -
Health Benefits Related to Tree Nut Consumption and Their Bioactive Compounds
por: Gervasi, Teresa, et al.
Publicado: (2021) -
Composition of Nuts and Their Potential Health Benefits—An Overview
por: Gonçalves, Berta, et al.
Publicado: (2023) -
Effects of Nut Consumption on Blood Lipids and Lipoproteins: A Comprehensive Literature Update
por: Guasch-Ferré, Marta, et al.
Publicado: (2023)