The Effect of Nanoparticles on Amyloid Aggregation Depends on the Protein Stability and Intrinsic Aggregation Rate

[Image: see text] Nanoparticles interfere with protein amyloid formation. Catalysis of the process may occur due to increased local protein concentration and nucleation on the nanoparticle surface, whereas tight binding or a large particle/protein surface area may lead to inhibition of protein aggre...

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Detalles Bibliográficos
Autores principales: Cabaleiro-Lago, C., Szczepankiewicz, O., Linse, S.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Chemical Society 2011
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3265146/
https://www.ncbi.nlm.nih.gov/pubmed/22168533
http://dx.doi.org/10.1021/la203078w

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3265146/
https://www.ncbi.nlm.nih.gov/pubmed/22168533
http://dx.doi.org/10.1021/la203078w

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