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Biophysical Micromixer
In this study a biophysical passive micromixer with channel anamorphosis in a space of 370 μm, which is shorter than traditional passive micromixers, could be created by mimicing features of vascular flow networks and executed with Reynolds numbers ranging from 1 to 90. Split and recombination (SAR)...
Autores principales: | , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Molecular Diversity Preservation International (MDPI)
2009
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3274142/ https://www.ncbi.nlm.nih.gov/pubmed/22346704 http://dx.doi.org/10.3390/s90705379 |
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author | Wang, Chin-Tsan Hu, Yuh-Chung Hu, Tzu-Yang |
author_facet | Wang, Chin-Tsan Hu, Yuh-Chung Hu, Tzu-Yang |
author_sort | Wang, Chin-Tsan |
collection | PubMed |
description | In this study a biophysical passive micromixer with channel anamorphosis in a space of 370 μm, which is shorter than traditional passive micromixers, could be created by mimicing features of vascular flow networks and executed with Reynolds numbers ranging from 1 to 90. Split and recombination (SAR) was the main mixing method for enhancing the convection effect and promoting the mixing performance in the biophysical channel. The 2D numerical results reveal that good mixing efficiency of the mixer was possible, with ε(mixing) = 0.876 at Reynolds number ration Re(r) = 0.85. Generally speaking, increasing the Reynolds number will enhance the mixing. In addition, the sidewall effect will influence the mixing performance and an optimal mixing performance with ε(mixing) = 0.803 will occur at an aspect ratio of AR = 2. These findings will be useful for enhancing mixing performance for passive micromixers. |
format | Online Article Text |
id | pubmed-3274142 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2009 |
publisher | Molecular Diversity Preservation International (MDPI) |
record_format | MEDLINE/PubMed |
spelling | pubmed-32741422012-02-15 Biophysical Micromixer Wang, Chin-Tsan Hu, Yuh-Chung Hu, Tzu-Yang Sensors (Basel) Article In this study a biophysical passive micromixer with channel anamorphosis in a space of 370 μm, which is shorter than traditional passive micromixers, could be created by mimicing features of vascular flow networks and executed with Reynolds numbers ranging from 1 to 90. Split and recombination (SAR) was the main mixing method for enhancing the convection effect and promoting the mixing performance in the biophysical channel. The 2D numerical results reveal that good mixing efficiency of the mixer was possible, with ε(mixing) = 0.876 at Reynolds number ration Re(r) = 0.85. Generally speaking, increasing the Reynolds number will enhance the mixing. In addition, the sidewall effect will influence the mixing performance and an optimal mixing performance with ε(mixing) = 0.803 will occur at an aspect ratio of AR = 2. These findings will be useful for enhancing mixing performance for passive micromixers. Molecular Diversity Preservation International (MDPI) 2009-07-08 /pmc/articles/PMC3274142/ /pubmed/22346704 http://dx.doi.org/10.3390/s90705379 Text en © 2009 by the authors; licensee MDPI, Basel, Switzerland This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution license (http://creativecommons.org/licenses/by/3.0/). |
spellingShingle | Article Wang, Chin-Tsan Hu, Yuh-Chung Hu, Tzu-Yang Biophysical Micromixer |
title | Biophysical Micromixer |
title_full | Biophysical Micromixer |
title_fullStr | Biophysical Micromixer |
title_full_unstemmed | Biophysical Micromixer |
title_short | Biophysical Micromixer |
title_sort | biophysical micromixer |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3274142/ https://www.ncbi.nlm.nih.gov/pubmed/22346704 http://dx.doi.org/10.3390/s90705379 |
work_keys_str_mv | AT wangchintsan biophysicalmicromixer AT huyuhchung biophysicalmicromixer AT hutzuyang biophysicalmicromixer |