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The association between first trimester micronutrient intake, MTHFR genotypes, and global DNA methylation in pregnant women

OBJECTIVE: Our aim was to evaluate possible associations between consumption of micronutrients involved in one-carbon metabolism, MTHFR genotypes, and global DNA methylation in pregnant women. METHODS: A semi-quantitative dietary questionnaire was administered to 195 women during their first trimest...

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Detalles Bibliográficos
Autores principales: La Merrill, Michele, Torres-Sánchez, Luisa, Ruiz-Ramos, Rubén, López-Carrillo, Lizbeth, Cebrián, Mariano E, Chen, Jia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Informa Healthcare 2012
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3279137/
https://www.ncbi.nlm.nih.gov/pubmed/21443409
http://dx.doi.org/10.3109/14767058.2011.564242
Descripción
Sumario:OBJECTIVE: Our aim was to evaluate possible associations between consumption of micronutrients involved in one-carbon metabolism, MTHFR genotypes, and global DNA methylation in pregnant women. METHODS: A semi-quantitative dietary questionnaire was administered to 195 women during their first trimester in Morelos, Mexico. Two functional polymorphisms of the key folate-metabolizing gene, i.e. MTHFR 677 C>T and 1298 A>C, as well as global DNA methylation were assessed in peripheral blood drawn during the interview. RESULTS: Independent of maternal age and caloric intake, vitamin B(6) deficiency was associated with 1.8 fold increased risk of hypomethylation in women carrying the MTHFR 677 T allele. CONCLUSIONS: There exists a subpopulation that is more susceptible to B vitamin deficiencies.