Improvement of insulin resistance by Cyanidin 3-glucoside, anthocyanin from black beans through the up-regulation of GLUT4 gene expression

Detalles Bibliográficos
Autores principales: Inaguma, Tetsuya, Han, Junkyu, Isoda, Hiroko
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2011
Materias:
Meeting Abstract
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3284935/
https://www.ncbi.nlm.nih.gov/pubmed/22373152
http://dx.doi.org/10.1186/1753-6561-5-S8-P21
_version_ 1782224422335152128
author Inaguma, Tetsuya
Han, Junkyu
Isoda, Hiroko
author_facet Inaguma, Tetsuya
Han, Junkyu
Isoda, Hiroko
author_sort Inaguma, Tetsuya
collection PubMed
description
format Online
Article
Text
id pubmed-3284935
institution National Center for Biotechnology Information
language English
publishDate 2011
publisher BioMed Central
record_format MEDLINE/PubMed
spelling pubmed-32849352012-02-23 Improvement of insulin resistance by Cyanidin 3-glucoside, anthocyanin from black beans through the up-regulation of GLUT4 gene expression Inaguma, Tetsuya Han, Junkyu Isoda, Hiroko BMC Proc Meeting Abstract BioMed Central 2011-11-22 /pmc/articles/PMC3284935/ /pubmed/22373152 http://dx.doi.org/10.1186/1753-6561-5-S8-P21 Text en Copyright ©2011 Inaguma et al; licensee BioMed Central Ltd. http://creativecommons.org/licenses/by/2.0 This is an open access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/2.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Meeting Abstract
Inaguma, Tetsuya
Han, Junkyu
Isoda, Hiroko
Improvement of insulin resistance by Cyanidin 3-glucoside, anthocyanin from black beans through the up-regulation of GLUT4 gene expression
title Improvement of insulin resistance by Cyanidin 3-glucoside, anthocyanin from black beans through the up-regulation of GLUT4 gene expression
title_full Improvement of insulin resistance by Cyanidin 3-glucoside, anthocyanin from black beans through the up-regulation of GLUT4 gene expression
title_fullStr Improvement of insulin resistance by Cyanidin 3-glucoside, anthocyanin from black beans through the up-regulation of GLUT4 gene expression
title_full_unstemmed Improvement of insulin resistance by Cyanidin 3-glucoside, anthocyanin from black beans through the up-regulation of GLUT4 gene expression
title_short Improvement of insulin resistance by Cyanidin 3-glucoside, anthocyanin from black beans through the up-regulation of GLUT4 gene expression
title_sort improvement of insulin resistance by cyanidin 3-glucoside, anthocyanin from black beans through the up-regulation of glut4 gene expression
topic Meeting Abstract
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3284935/
https://www.ncbi.nlm.nih.gov/pubmed/22373152
http://dx.doi.org/10.1186/1753-6561-5-S8-P21
work_keys_str_mv AT inagumatetsuya improvementofinsulinresistancebycyanidin3glucosideanthocyaninfromblackbeansthroughtheupregulationofglut4geneexpression
AT hanjunkyu improvementofinsulinresistancebycyanidin3glucosideanthocyaninfromblackbeansthroughtheupregulationofglut4geneexpression
AT isodahiroko improvementofinsulinresistancebycyanidin3glucosideanthocyaninfromblackbeansthroughtheupregulationofglut4geneexpression

Ejemplares similares