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Improvement of insulin resistance by Cyanidin 3-glucoside, anthocyanin from black beans through the up-regulation of GLUT4 gene expression

Detalles Bibliográficos
Autores principales:	Inaguma, Tetsuya, Han, Junkyu, Isoda, Hiroko
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	BioMed Central 2011
Materias:	Meeting Abstract
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3284935/ https://www.ncbi.nlm.nih.gov/pubmed/22373152 http://dx.doi.org/10.1186/1753-6561-5-S8-P21

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