Identification of differentially expressed genes in SHSY5Y cells exposed to okadaic acid by suppression subtractive hybridization

BACKGROUND: Okadaic acid (OA), a toxin produced by several dinoflagellate species is responsible for frequent food poisonings associated to shellfish consumption. Although several studies have documented the OA effects on different processes such as cell transformation, apoptosis, DNA repair or embr...

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Detalles Bibliográficos
Autores principales: Valdiglesias, Vanessa, Fernández-Tajes, Juan, Pásaro, Eduardo, Méndez, Josefina, Laffon, Blanca
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2012
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3296583/
https://www.ncbi.nlm.nih.gov/pubmed/22284234
http://dx.doi.org/10.1186/1471-2164-13-46

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3296583/
https://www.ncbi.nlm.nih.gov/pubmed/22284234
http://dx.doi.org/10.1186/1471-2164-13-46

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