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Analysis of dietary insoluble and soluble fiber contents in school meal
The objective of this study was to estimate the contents of dietary insoluble and soluble fiber in school meal. Samples of the school meals were collected from May to June in 2008. Three elementary schools and three middle schools around Masan area were selected for analysis. Dietary soluble and ins...
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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The Korean Nutrition Society and the Korean Society of Community Nutrition
2012
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3296919/ https://www.ncbi.nlm.nih.gov/pubmed/22413038 http://dx.doi.org/10.4162/nrp.2012.6.1.28 |