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Potato- An Important Source of Nutritional Kynurenic Acid

Kynurenic acid (KYNA) is a metabolite of tryptophan which is formed along the kynurenine pathway. KYNA may possess neuroprotective, anti-inflammatory, antioxidant and antiproliferative properties. This study measured the concentration of KYNA in various varieties of potatoes and products made from p...

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Detalles Bibliográficos
Autores principales:	Turski, Michal P., Kamiński, Piotr, Zgrajka, Wojciech, Turska, Monika, Turski, Waldemar A.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Springer US 2012
Materias:	Original Paper
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3304068/ https://www.ncbi.nlm.nih.gov/pubmed/22392498 http://dx.doi.org/10.1007/s11130-012-0283-3

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