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Effect of eicosapentaenoic and docosahexaenoic acid on resting and exercise-induced inflammation and oxidative stress

Detalles Bibliográficos
Autores principales:	Bloomer, Richard, Larson, Douglas, Galpin, Andrew, Fisher-Wellman, Kelsey, Schilling, Brian
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	BioMed Central 2009
Materias:	Poster Presentation
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3313164/ http://dx.doi.org/10.1186/1550-2783-6-S1-P3

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