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Severe Scurvy After Gastric Bypass Surgery and a Poor Postoperative Diet

After bariatric gastric bypass surgery patients are at risk of developing micronutrient deficiencies. If gastric bypass surgery is followed by a vitamin deficient diet the patients have a risk of developing vitamin-C deficiency. When spontaneous ecchymosis is observed in the skin, in at-risk patient...

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Autores principales: Hansen, Esben P.K., Metzsche, Carsten, Henningsen, Emil, Toft, Palle
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elmer Press 2012
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3320124/
https://www.ncbi.nlm.nih.gov/pubmed/22505988
http://dx.doi.org/10.4021/jocmr726w
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author Hansen, Esben P.K.
Metzsche, Carsten
Henningsen, Emil
Toft, Palle
author_facet Hansen, Esben P.K.
Metzsche, Carsten
Henningsen, Emil
Toft, Palle
author_sort Hansen, Esben P.K.
collection PubMed
description After bariatric gastric bypass surgery patients are at risk of developing micronutrient deficiencies. If gastric bypass surgery is followed by a vitamin deficient diet the patients have a risk of developing vitamin-C deficiency. When spontaneous ecchymosis is observed in the skin, in at-risk patients, scurvy must be considered. When treated with large doses of vitamin-C the symptoms of scurvy rapidly improve even if the patient has developed multiple organ dysfunction syndrome. KEYWORDS: Scurvy; Gastric bypass surgery; Multiorgan dysfunction
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spelling pubmed-33201242012-04-13 Severe Scurvy After Gastric Bypass Surgery and a Poor Postoperative Diet Hansen, Esben P.K. Metzsche, Carsten Henningsen, Emil Toft, Palle J Clin Med Res Case Report After bariatric gastric bypass surgery patients are at risk of developing micronutrient deficiencies. If gastric bypass surgery is followed by a vitamin deficient diet the patients have a risk of developing vitamin-C deficiency. When spontaneous ecchymosis is observed in the skin, in at-risk patients, scurvy must be considered. When treated with large doses of vitamin-C the symptoms of scurvy rapidly improve even if the patient has developed multiple organ dysfunction syndrome. KEYWORDS: Scurvy; Gastric bypass surgery; Multiorgan dysfunction Elmer Press 2012-04 2012-03-23 /pmc/articles/PMC3320124/ /pubmed/22505988 http://dx.doi.org/10.4021/jocmr726w Text en Copyright 2012, Hansen et al. http://creativecommons.org/licenses/by/2.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Case Report
Hansen, Esben P.K.
Metzsche, Carsten
Henningsen, Emil
Toft, Palle
Severe Scurvy After Gastric Bypass Surgery and a Poor Postoperative Diet
title Severe Scurvy After Gastric Bypass Surgery and a Poor Postoperative Diet
title_full Severe Scurvy After Gastric Bypass Surgery and a Poor Postoperative Diet
title_fullStr Severe Scurvy After Gastric Bypass Surgery and a Poor Postoperative Diet
title_full_unstemmed Severe Scurvy After Gastric Bypass Surgery and a Poor Postoperative Diet
title_short Severe Scurvy After Gastric Bypass Surgery and a Poor Postoperative Diet
title_sort severe scurvy after gastric bypass surgery and a poor postoperative diet
topic Case Report
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3320124/
https://www.ncbi.nlm.nih.gov/pubmed/22505988
http://dx.doi.org/10.4021/jocmr726w
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