Limited Susceptibility of Chickens, Turkeys, and Mice to Pandemic (H1N1) 2009 Virus

To determine susceptibility of chickens, turkeys, and mice to pandemic (H1N1) 2009 virus, we conducted contact exposure and inoculation experiments. We demonstrated that chickens were refractory to infection. However, oculo-oronasally inoculated turkeys and intranasally inoculated mice seroconverted...

Descripción completa

Detalles Bibliográficos
Autores principales: Kalthoff, Donata, Grund, Christian, Harder, Timm C., Lange, Elke, Vahlenkamp, Thomas W., Mettenleiter, Thomas C., Beer, Martin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Centers for Disease Control and Prevention 2010
Materias:
Dispatch
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3321957/
https://www.ncbi.nlm.nih.gov/pubmed/20350393
http://dx.doi.org/10.3201/eid1604.091491
Descripción
Sumario:To determine susceptibility of chickens, turkeys, and mice to pandemic (H1N1) 2009 virus, we conducted contact exposure and inoculation experiments. We demonstrated that chickens were refractory to infection. However, oculo-oronasally inoculated turkeys and intranasally inoculated mice seroconverted without clinical signs of infection.

Ejemplares similares