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Fresh-water Fish Chemoreceptors Responsive to Dilute Solutions of Electrolytes
The existence of the palatal chemoreceptors responding specifically to dilute solutions of salts with monovalent cations was demonstrated in carp. The distilled water effect (a response produced by the application of distilled water after chemoreceptors had been rinsed out with hypertonic salt solut...
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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The Rockefeller University Press
1966
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3328325/ https://www.ncbi.nlm.nih.gov/pubmed/5924110 http://dx.doi.org/10.1085/jgp.0491241 |