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ANTIMICROBIAL PROPERTIES OF IXORA COCCINEA L. (RUBIACEAE)
Antimicrobial activity was detected in the 50% ethanolic extract of Ixora coccinea. The effective inhibitory concentration of the extract against both the bacterial test organisms and the fungal test organisms studied was 125 ug mL(-1), beyond which the inhibitory activity declined and the organisms...
Autores principales: | , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Medknow Publications & Media Pvt Ltd
1995
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3331242/ https://www.ncbi.nlm.nih.gov/pubmed/22556712 |
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author | Latha, P.G. Abraham, T.K. Panikkar, K.R. |
author_facet | Latha, P.G. Abraham, T.K. Panikkar, K.R. |
author_sort | Latha, P.G. |
collection | PubMed |
description | Antimicrobial activity was detected in the 50% ethanolic extract of Ixora coccinea. The effective inhibitory concentration of the extract against both the bacterial test organisms and the fungal test organisms studied was 125 ug mL(-1), beyond which the inhibitory activity declined and the organisms started reviving from the effect of the antimicrobial principle. |
format | Online Article Text |
id | pubmed-3331242 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 1995 |
publisher | Medknow Publications & Media Pvt Ltd |
record_format | MEDLINE/PubMed |
spelling | pubmed-33312422012-04-27 ANTIMICROBIAL PROPERTIES OF IXORA COCCINEA L. (RUBIACEAE) Latha, P.G. Abraham, T.K. Panikkar, K.R. Anc Sci Life Original Article Antimicrobial activity was detected in the 50% ethanolic extract of Ixora coccinea. The effective inhibitory concentration of the extract against both the bacterial test organisms and the fungal test organisms studied was 125 ug mL(-1), beyond which the inhibitory activity declined and the organisms started reviving from the effect of the antimicrobial principle. Medknow Publications & Media Pvt Ltd 1995 /pmc/articles/PMC3331242/ /pubmed/22556712 Text en Copyright: © Ancient Science of Life http://creativecommons.org/licenses/by-nc-sa/3.0 This is an open-access article distributed under the terms of the Creative Commons Attribution-Noncommercial-Share Alike 3.0 Unported, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. |
spellingShingle | Original Article Latha, P.G. Abraham, T.K. Panikkar, K.R. ANTIMICROBIAL PROPERTIES OF IXORA COCCINEA L. (RUBIACEAE) |
title | ANTIMICROBIAL PROPERTIES OF IXORA COCCINEA L. (RUBIACEAE) |
title_full | ANTIMICROBIAL PROPERTIES OF IXORA COCCINEA L. (RUBIACEAE) |
title_fullStr | ANTIMICROBIAL PROPERTIES OF IXORA COCCINEA L. (RUBIACEAE) |
title_full_unstemmed | ANTIMICROBIAL PROPERTIES OF IXORA COCCINEA L. (RUBIACEAE) |
title_short | ANTIMICROBIAL PROPERTIES OF IXORA COCCINEA L. (RUBIACEAE) |
title_sort | antimicrobial properties of ixora coccinea l. (rubiaceae) |
topic | Original Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3331242/ https://www.ncbi.nlm.nih.gov/pubmed/22556712 |
work_keys_str_mv | AT lathapg antimicrobialpropertiesofixoracoccinealrubiaceae AT abrahamtk antimicrobialpropertiesofixoracoccinealrubiaceae AT panikkarkr antimicrobialpropertiesofixoracoccinealrubiaceae |