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WILD EDIBLE PLANTS OF JAMMU & KASHMIR STATE – AN ETHNO-BOTANICAL STUDY
While conducting the Ethno-Botanical explorations of Jammu and Kashmir State, the authors gathered information from the primitive society, Gujar, Bakarwala and other inhabitants living in far-flung areas not exposed to civilization as well as the villages, on the importance of the plants, used by th...
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Medknow Publications & Media Pvt Ltd
1988
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3336638/ https://www.ncbi.nlm.nih.gov/pubmed/22557615 |
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author | Srivastava, T. N. |
author_facet | Srivastava, T. N. |
author_sort | Srivastava, T. N. |
collection | PubMed |
description | While conducting the Ethno-Botanical explorations of Jammu and Kashmir State, the authors gathered information from the primitive society, Gujar, Bakarwala and other inhabitants living in far-flung areas not exposed to civilization as well as the villages, on the importance of the plants, used by them in their way of life, as medicine, food, fodder and other religio-social customs and beliefs. The present paper deals with 109 species of the wild edible plants only being used by them for food in various ways. The botanical names of the wild edible plants, local names, places of collection, parts used and mode of use, are also discussed. |
format | Online Article Text |
id | pubmed-3336638 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 1988 |
publisher | Medknow Publications & Media Pvt Ltd |
record_format | MEDLINE/PubMed |
spelling | pubmed-33366382012-04-27 WILD EDIBLE PLANTS OF JAMMU & KASHMIR STATE – AN ETHNO-BOTANICAL STUDY Srivastava, T. N. Anc Sci Life Original Article While conducting the Ethno-Botanical explorations of Jammu and Kashmir State, the authors gathered information from the primitive society, Gujar, Bakarwala and other inhabitants living in far-flung areas not exposed to civilization as well as the villages, on the importance of the plants, used by them in their way of life, as medicine, food, fodder and other religio-social customs and beliefs. The present paper deals with 109 species of the wild edible plants only being used by them for food in various ways. The botanical names of the wild edible plants, local names, places of collection, parts used and mode of use, are also discussed. Medknow Publications & Media Pvt Ltd 1988 /pmc/articles/PMC3336638/ /pubmed/22557615 Text en Copyright: © Ancient Science of Life http://creativecommons.org/licenses/by-nc-sa/3.0 This is an open-access article distributed under the terms of the Creative Commons Attribution-Noncommercial-Share Alike 3.0 Unported, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. |
spellingShingle | Original Article Srivastava, T. N. WILD EDIBLE PLANTS OF JAMMU & KASHMIR STATE – AN ETHNO-BOTANICAL STUDY |
title | WILD EDIBLE PLANTS OF JAMMU & KASHMIR STATE – AN ETHNO-BOTANICAL STUDY |
title_full | WILD EDIBLE PLANTS OF JAMMU & KASHMIR STATE – AN ETHNO-BOTANICAL STUDY |
title_fullStr | WILD EDIBLE PLANTS OF JAMMU & KASHMIR STATE – AN ETHNO-BOTANICAL STUDY |
title_full_unstemmed | WILD EDIBLE PLANTS OF JAMMU & KASHMIR STATE – AN ETHNO-BOTANICAL STUDY |
title_short | WILD EDIBLE PLANTS OF JAMMU & KASHMIR STATE – AN ETHNO-BOTANICAL STUDY |
title_sort | wild edible plants of jammu & kashmir state – an ethno-botanical study |
topic | Original Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3336638/ https://www.ncbi.nlm.nih.gov/pubmed/22557615 |
work_keys_str_mv | AT srivastavatn wildedibleplantsofjammukashmirstateanethnobotanicalstudy |