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Effect of Sodium Chloride on Aggregation of Merocyanine 540 and Photosensitized Inactivation of Staphylococcus aureus and Pseudomonas aeruginosa
Merocyanine 540 (MC540) is used as a photosensitizer for the inactivation of microorganisms. The following is already known about MC540: firstly, MC540 exists in distilled water in both monomeric and dimeric forms, and the addition of salts into a MC540 solution leads to the formation of large aggre...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
A.I. Gordeyev
2011
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3347617/ https://www.ncbi.nlm.nih.gov/pubmed/22649710 |
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author | Shmigol, T.A. Bekhalo, V.A. Sysolyatina, Е.V. Nagurskaya, E.V. Ermolaeva, S.A. Potapenko, A.Ya. |
author_facet | Shmigol, T.A. Bekhalo, V.A. Sysolyatina, Е.V. Nagurskaya, E.V. Ermolaeva, S.A. Potapenko, A.Ya. |
author_sort | Shmigol, T.A. |
collection | PubMed |
description | Merocyanine 540 (MC540) is used as a photosensitizer for the inactivation of microorganisms. The following is already known about MC540: firstly, MC540 exists in distilled water in both monomeric and dimeric forms, and the addition of salts into a MC540 solution leads to the formation of large aggregates that can be detected by the resonance light scattering technique. Secondly, singlet oxygen can only be photogenerated by MC540 monomers. In the present work, we studied the effect of MC540 in the aggregated state on the rate of photosensitized inactivation ofStaphylococcus aureusandPseudomonas aeruginosa. To this end, bacteria either in MC540-containing distilled water or in a 0.25 M sodium chloride aqueous solution also containing MC540 are irradiated (546 nm). The results show that, in the presence of salt, the aggregation of MC540 greatly increases the efficiency of the MC540-photosensitized inactivation ofP. aeruginosaandS. aureus. In the presence of salt, the rates ofP. aeruginosaandS. aureusinactivation increase by factors of 10 and 30, respectively, in comparison with the rate of inactivation observed in the case of distilled water. Our results suggest that a salt-induced photosensitization mechanism can switch from the singlet oxygen to the free-radical pathway. |
format | Online Article Text |
id | pubmed-3347617 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2011 |
publisher | A.I. Gordeyev |
record_format | MEDLINE/PubMed |
spelling | pubmed-33476172012-05-30 Effect of Sodium Chloride on Aggregation of Merocyanine 540 and Photosensitized Inactivation of Staphylococcus aureus and Pseudomonas aeruginosa Shmigol, T.A. Bekhalo, V.A. Sysolyatina, Е.V. Nagurskaya, E.V. Ermolaeva, S.A. Potapenko, A.Ya. Acta Naturae Research Article Merocyanine 540 (MC540) is used as a photosensitizer for the inactivation of microorganisms. The following is already known about MC540: firstly, MC540 exists in distilled water in both monomeric and dimeric forms, and the addition of salts into a MC540 solution leads to the formation of large aggregates that can be detected by the resonance light scattering technique. Secondly, singlet oxygen can only be photogenerated by MC540 monomers. In the present work, we studied the effect of MC540 in the aggregated state on the rate of photosensitized inactivation ofStaphylococcus aureusandPseudomonas aeruginosa. To this end, bacteria either in MC540-containing distilled water or in a 0.25 M sodium chloride aqueous solution also containing MC540 are irradiated (546 nm). The results show that, in the presence of salt, the aggregation of MC540 greatly increases the efficiency of the MC540-photosensitized inactivation ofP. aeruginosaandS. aureus. In the presence of salt, the rates ofP. aeruginosaandS. aureusinactivation increase by factors of 10 and 30, respectively, in comparison with the rate of inactivation observed in the case of distilled water. Our results suggest that a salt-induced photosensitization mechanism can switch from the singlet oxygen to the free-radical pathway. A.I. Gordeyev 2011 /pmc/articles/PMC3347617/ /pubmed/22649710 Text en Copyright © 2011 Park-media Ltd. http://creativecommons.org/licenses/by/2.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. |
spellingShingle | Research Article Shmigol, T.A. Bekhalo, V.A. Sysolyatina, Е.V. Nagurskaya, E.V. Ermolaeva, S.A. Potapenko, A.Ya. Effect of Sodium Chloride on Aggregation of Merocyanine 540 and Photosensitized Inactivation of Staphylococcus aureus and Pseudomonas aeruginosa |
title | Effect of Sodium Chloride on Aggregation of Merocyanine 540 and
Photosensitized Inactivation of Staphylococcus aureus and
Pseudomonas aeruginosa |
title_full | Effect of Sodium Chloride on Aggregation of Merocyanine 540 and
Photosensitized Inactivation of Staphylococcus aureus and
Pseudomonas aeruginosa |
title_fullStr | Effect of Sodium Chloride on Aggregation of Merocyanine 540 and
Photosensitized Inactivation of Staphylococcus aureus and
Pseudomonas aeruginosa |
title_full_unstemmed | Effect of Sodium Chloride on Aggregation of Merocyanine 540 and
Photosensitized Inactivation of Staphylococcus aureus and
Pseudomonas aeruginosa |
title_short | Effect of Sodium Chloride on Aggregation of Merocyanine 540 and
Photosensitized Inactivation of Staphylococcus aureus and
Pseudomonas aeruginosa |
title_sort | effect of sodium chloride on aggregation of merocyanine 540 and
photosensitized inactivation of staphylococcus aureus and
pseudomonas aeruginosa |
topic | Research Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3347617/ https://www.ncbi.nlm.nih.gov/pubmed/22649710 |
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