Genome-Wide Association Studies Identified Three Independent Polymorphisms Associated with α-Tocopherol Content in Maize Kernels

Tocopherols are a class of four natural compounds that can provide nutrition and function as antioxidant in both plants and animals. Maize kernels have low α-tocopherol content, the compound with the highest vitamin E activity, thus, raising the risk of vitamin E deficiency in human populations rely...

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Detalles Bibliográficos
Autores principales: Li, Qing, Yang, Xiaohong, Xu, Shutu, Cai, Ye, Zhang, Dalong, Han, Yingjia, Li, Lin, Zhang, Zuxin, Gao, Shibin, Li, Jiansheng, Yan, Jianbing
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2012
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3352922/
https://www.ncbi.nlm.nih.gov/pubmed/22615816
http://dx.doi.org/10.1371/journal.pone.0036807

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