Cargando…
Platform of food allergens in Argentina
Autores principales: | Gonzalez, Claudia, Lopez, María Cristina |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2011
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3354143/ http://dx.doi.org/10.1186/2045-7022-1-S1-P16 |
Ejemplares similares
-
Food allergens labelling in Argentina: a global approach
por: Lopez, Maria Cristina, et al.
Publicado: (2011) -
Characterization of a new wheat food allergen
por: Pahr, Sandra, et al.
Publicado: (2011) -
Deadly fraud – Food allergen substitution in the food chain
por: Walker, Michael, et al.
Publicado: (2015) -
FSA food allergen alerts: an analysis of trends in reporting
por: Waters, Katie, et al.
Publicado: (2015) -
Severe multiple plant food allergy with LTP identification as melon allergen
por: Sokolova, Anna, et al.
Publicado: (2011)