Cargando…

Cross reactivity between cypress pollen and food plants measured by prick test and immunocap

Detalles Bibliográficos
Autores principales:	Hernandez, Alejandra Medina, Zaldivar-Lelo de Larrea, Guadalupe, Sosa-Ferreyra, Carlos
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	BioMed Central 2011
Materias:	Poster Presentation
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3354150/ http://dx.doi.org/10.1186/2045-7022-1-S1-P22

Ejemplares similares

214 Cross Reactivity Between Cypress Pollen and Plant Food in Queretaro, Mexico
por: Medina-Hernández, Alejandra, et al.
Publicado: (2012)

Immunocap ISAC as an important diagnostic tool in rhino-sinusitis
por: Rudenko, Michael, et al.
Publicado: (2013)

Basic and clinical immunology – 3018. Immunocap vs. skin prick testing for inhalant allergens
por: Kumar, Prem, et al.
Publicado: (2013)

Evaluation of individual sensitisation patterns to shrimp allergens in patients with seafood allergy using Immunocap ISAC microarray
por: Hemmer, Wolfgang, et al.
Publicado: (2014)

IgE Reactivity to Common Cypress (C. Sempervirens) Pollen Extracts: Evidence for Novel Allergens
por: Shahali, Youcef, et al.
Publicado: (2010)

Pollen/Fruit Syndrome: Clinical Relevance of the Cypress Pollen Allergenic Gibberellin-Regulated Protein
por: Sénéchal, Hélène, et al.
Publicado: (2018)

Early interventional treatment with intranasal corticosteroids is superior to post-onset treatment in Japanese cedar/cypress pollinosis
por: Haruna, Takenori, et al.
Publicado: (2013)

Needlestick injuries: a prickly need for improving prevention
por: Agreiter, I, et al.
Publicado: (2011)

The role of short‐term grass pollen exposure in food skin‐prick test reactivity, food allergy, and eczema flares in children
por: Idrose, Nur Sabrina, et al.
Publicado: (2022)

Prevalence of allergic sensitization to conifer pollen in a high cypress exposure area
por: Domínguez-Ortega, Javier, et al.
Publicado: (2016)

Efficacy of Japanese cedar pollen sublingual immunotherapy tablets for Japanese cypress pollinosis
por: Kurokawa, Tomoya, et al.
Publicado: (2022)

An assessment of cross reactivity with patients allergic to birch pollen using the immunoblotting
por: Zbikowska-Gotz, Magdalena, et al.
Publicado: (2011)

Children’s food allergy in Mexico
por: Medina-Hernandez, Alejandra, et al.
Publicado: (2015)

Histamine antagonist Bepotastine suppresses nasal symptoms caused by Japanese cedar and cypress pollen exposure
por: Kanzaki, Sho, et al.
Publicado: (2016)

Cross-reactivity of pollen and food allergens: soybean Gly m 4 is a member of the Bet v 1 superfamily and closely resembles yellow lupine proteins
por: Rösch, Paul, et al.
Publicado: (2011)

Hacia una nueva ley de amparo
por: Zaldívar Lelo de Larrea, Arturo
Publicado: (2004)

Hacia una nueva ley de amparo /
por: Zaldívar Lelo de Larrea, Arturo
Publicado: (2002)

Is molecular allergology cost-effective and cost saving in children with suspected peanut allergy compared to double blind placebo controlled food challenge (DBPCFC), open oral food challenge and skin prick test in Sweden?
por: Glaumann, S, et al.
Publicado: (2013)

The clinical role of positive latex IgE in patients with food/pollen adverse reactions
por: Aruanno, Arianna, et al.
Publicado: (2011)

Allergic Sensitization to Perennial Allergens in Adults and Children Sensitized to Japanese Cedar or Japanese Cypress Pollen in Japan
por: Ohki, Masafumi, et al.
Publicado: (2014)

Comparing wheat flour and commercial wheat extract skin prick testing in Wheat Dependent Exercise Induced Anaphylaxis
por: Rosenfield, Lana A, et al.
Publicado: (2010)

Characterization of the genome of bald cypress
por: Liu, Wenxuan, et al.
Publicado: (2011)

Same dose of Japanese cedar pollen sublingual immunotherapy tablets is optimal for allergic rhinitis caused by either Japanese cedar or Japanese cypress pollen
por: Gotoh, Minoru, et al.
Publicado: (2022)

Plastid DNA Diversity Is Higher in the Island Endemic Guadalupe Cypress than in the Continental Tecate Cypress
por: Rosas Escobar, Patricia, et al.
Publicado: (2011)

P90 - Comparing the accuracy of skin prick tests to fresh milk or cow’s milk solution in predicting challenge outcomes
por: Dungu, Carol, et al.
Publicado: (2014)

Microarray Analysis Confirms ImmunoCAP-Fluorescence Enzyme Immunoassay Results on Specific IgE in Patients with Atopic Dermatitis and Suspected Birch Pollen-Related Food Allergy
por: Wassmann-Otto, Anja, et al.
Publicado: (2022)

Intradermal penicillin skin test is more likely to be positive compared to prick skin test in patients with a history of penicillin allergy
por: Park, Miguel
Publicado: (2014)

427 Clinical Correlation of Prick and Prick-to-Prick Skin Tests to Food in a Group of Children with Allergy Symptoms
por: Ricartti-Humarán, G, et al.
Publicado: (2012)

Increased allergen-specific IgG4 levels are linked to suppressed IgE titers when analysed by ISAC but not by immunocap
por: Hoffmann, Hans Jürgen, et al.
Publicado: (2014)

End-to-End Web Testing with Cypress
por: Mwaura, Waweru
Publicado: (2021)

Effects of a Cloth Panel Containing a Specific Ore Powder on Patients with Chamaecyparis obtusa (Cypress) Pollen Allergy
por: Lee, Suni, et al.
Publicado: (2021)

Intermittent food allergy
por: Sosa, Gabriel A, et al.
Publicado: (2011)

Skin prick tests to multiple pollens and prevalence of IgE specific to profilin
por: Plunkett, Greg, et al.
Publicado: (2014)

Pollen-Inspired Photonic Barcodes with Prickly Surface for Multiplex Exosome Capturing and Screening
por: Li, Ning, et al.
Publicado: (2022)

Sensitivity of prick test with walnut commercial extracts and of prick by prick with raw walnut compared with open food challenge in walnut allergy
por: Patti, Maria Letizia, et al.
Publicado: (2021)

Exercise-related anaphylaxis with food allergy to cross-reactive LTPs
por: Vieira, T, et al.
Publicado: (2013)

Skin Prick Test Reactivity to Common Aero and Food Allergens among Children with Allergy
por: Hosseini, Safoora, et al.
Publicado: (2014)

Potential of Cupressus sempervirens (Mediterranean Cypress) in Health
por: Orhan, Ilkay Erdogan, et al.
Publicado: (2015)

Sensitization to cereals and peanut evidenced by skin prick test and specific IgE in food-tolerant, grass pollen allergic patients
por: Martens, Maria, et al.
Publicado: (2011)

PD19 - Co-recognition of lipid transfer protein in pollen and foods in a Greek pediatric population
por: Karantoumanis, Dimitrios, et al.
Publicado: (2014)

Cannot write session to /tmp/vufind_sessions/sess_82085bahhb2ioisjos9qgbtbae