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Cross-reactivity of pollen and food allergens: soybean Gly m 4 is a member of the Bet v 1 superfamily and closely resembles yellow lupine proteins

Detalles Bibliográficos
Autores principales: Rösch, Paul, Berkner, Hanna, Neudecker, Philipp, Mittag, Diana, Ballmer-Weber, Barbara, Lehn, Peter, Schweimer, Kristian, Vieths, Stefan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2011
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3354191/
http://dx.doi.org/10.1186/2045-7022-1-S1-P6
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author Rösch, Paul
Berkner, Hanna
Neudecker, Philipp
Mittag, Diana
Ballmer-Weber, Barbara
Lehn, Peter
Schweimer, Kristian
Vieths, Stefan
author_facet Rösch, Paul
Berkner, Hanna
Neudecker, Philipp
Mittag, Diana
Ballmer-Weber, Barbara
Lehn, Peter
Schweimer, Kristian
Vieths, Stefan
author_sort Rösch, Paul
collection PubMed
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spelling pubmed-33541912012-05-18 Cross-reactivity of pollen and food allergens: soybean Gly m 4 is a member of the Bet v 1 superfamily and closely resembles yellow lupine proteins Rösch, Paul Berkner, Hanna Neudecker, Philipp Mittag, Diana Ballmer-Weber, Barbara Lehn, Peter Schweimer, Kristian Vieths, Stefan Clin Transl Allergy Poster Presentation BioMed Central 2011-08-12 /pmc/articles/PMC3354191/ http://dx.doi.org/10.1186/2045-7022-1-S1-P6 Text en Copyright ©2011 Rösch et al; licensee BioMed Central Ltd. http://creativecommons.org/licenses/by/2.0 This is an open access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/2.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Poster Presentation
Rösch, Paul
Berkner, Hanna
Neudecker, Philipp
Mittag, Diana
Ballmer-Weber, Barbara
Lehn, Peter
Schweimer, Kristian
Vieths, Stefan
Cross-reactivity of pollen and food allergens: soybean Gly m 4 is a member of the Bet v 1 superfamily and closely resembles yellow lupine proteins
title Cross-reactivity of pollen and food allergens: soybean Gly m 4 is a member of the Bet v 1 superfamily and closely resembles yellow lupine proteins
title_full Cross-reactivity of pollen and food allergens: soybean Gly m 4 is a member of the Bet v 1 superfamily and closely resembles yellow lupine proteins
title_fullStr Cross-reactivity of pollen and food allergens: soybean Gly m 4 is a member of the Bet v 1 superfamily and closely resembles yellow lupine proteins
title_full_unstemmed Cross-reactivity of pollen and food allergens: soybean Gly m 4 is a member of the Bet v 1 superfamily and closely resembles yellow lupine proteins
title_short Cross-reactivity of pollen and food allergens: soybean Gly m 4 is a member of the Bet v 1 superfamily and closely resembles yellow lupine proteins
title_sort cross-reactivity of pollen and food allergens: soybean gly m 4 is a member of the bet v 1 superfamily and closely resembles yellow lupine proteins
topic Poster Presentation
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3354191/
http://dx.doi.org/10.1186/2045-7022-1-S1-P6
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