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How to manage food allergy in restaurants, cafeterias and fast food outlets?

Detalles Bibliográficos
Autor principal: Hazel Gowland, M
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2011
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3354248/
http://dx.doi.org/10.1186/2045-7022-1-S1-S21
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author Hazel Gowland, M
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spelling pubmed-33542482012-05-18 How to manage food allergy in restaurants, cafeterias and fast food outlets? Hazel Gowland, M Clin Transl Allergy Invited Speaker Presentation BioMed Central 2011-08-12 /pmc/articles/PMC3354248/ http://dx.doi.org/10.1186/2045-7022-1-S1-S21 Text en Copyright ©2011 Hazel Gowland; licensee BioMed Central Ltd. http://creativecommons.org/licenses/by/2.0 This is an open access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/2.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Invited Speaker Presentation
Hazel Gowland, M
How to manage food allergy in restaurants, cafeterias and fast food outlets?
title How to manage food allergy in restaurants, cafeterias and fast food outlets?
title_full How to manage food allergy in restaurants, cafeterias and fast food outlets?
title_fullStr How to manage food allergy in restaurants, cafeterias and fast food outlets?
title_full_unstemmed How to manage food allergy in restaurants, cafeterias and fast food outlets?
title_short How to manage food allergy in restaurants, cafeterias and fast food outlets?
title_sort how to manage food allergy in restaurants, cafeterias and fast food outlets?
topic Invited Speaker Presentation
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3354248/
http://dx.doi.org/10.1186/2045-7022-1-S1-S21
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