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Antimicrobial Drug Resistance in Escherichia coli from Humans and Food Animals, United States, 1950–2002

We conducted a retrospective study of Escherichia coli isolates recovered from human and food animal samples during 1950–2002 to assess historical changes in antimicrobial drug resistance. A total of 1,729 E. coli isolates (983 from humans, 323 from cattle, 138 from chickens, and 285 from pigs) were...

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Autores principales: Tadesse, Daniel A., Zhao, Shaohua, Tong, Emily, Ayers, Sherry, Singh, Aparna, Bartholomew, Mary J., McDermott, Patrick F.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Centers for Disease Control and Prevention 2012
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3358085/
https://www.ncbi.nlm.nih.gov/pubmed/22515968
http://dx.doi.org/10.3201/eid1805.111153
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author Tadesse, Daniel A.
Zhao, Shaohua
Tong, Emily
Ayers, Sherry
Singh, Aparna
Bartholomew, Mary J.
McDermott, Patrick F.
author_facet Tadesse, Daniel A.
Zhao, Shaohua
Tong, Emily
Ayers, Sherry
Singh, Aparna
Bartholomew, Mary J.
McDermott, Patrick F.
author_sort Tadesse, Daniel A.
collection PubMed
description We conducted a retrospective study of Escherichia coli isolates recovered from human and food animal samples during 1950–2002 to assess historical changes in antimicrobial drug resistance. A total of 1,729 E. coli isolates (983 from humans, 323 from cattle, 138 from chickens, and 285 from pigs) were tested for susceptibility to 15 antimicrobial drugs. A significant upward trend in resistance was observed for ampicillin (p<0.001), sulfonamide (p<0.001), and tetracycline (p<0.001). Animal strains showed increased resistance to 11/15 antimicrobial agents, including ampicillin (p<0.001), sulfonamide (p<0.01), and gentamicin (p<0.001). Multidrug resistance (≥3 antimicrobial drug classes) in E. coli increased from 7.2% during the 1950s to 63.6% during the 2000s. The most frequent co-resistant phenotype observed was to tetracycline and streptomycin (29.7%), followed by tetracycline and sulfonamide (29.0%). These data describe the evolution of resistance after introduction of new antimicrobial agents into clinical medicine and help explain the range of resistance in modern E. coli isolates.
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spelling pubmed-33580852012-05-29 Antimicrobial Drug Resistance in Escherichia coli from Humans and Food Animals, United States, 1950–2002 Tadesse, Daniel A. Zhao, Shaohua Tong, Emily Ayers, Sherry Singh, Aparna Bartholomew, Mary J. McDermott, Patrick F. Emerg Infect Dis Research We conducted a retrospective study of Escherichia coli isolates recovered from human and food animal samples during 1950–2002 to assess historical changes in antimicrobial drug resistance. A total of 1,729 E. coli isolates (983 from humans, 323 from cattle, 138 from chickens, and 285 from pigs) were tested for susceptibility to 15 antimicrobial drugs. A significant upward trend in resistance was observed for ampicillin (p<0.001), sulfonamide (p<0.001), and tetracycline (p<0.001). Animal strains showed increased resistance to 11/15 antimicrobial agents, including ampicillin (p<0.001), sulfonamide (p<0.01), and gentamicin (p<0.001). Multidrug resistance (≥3 antimicrobial drug classes) in E. coli increased from 7.2% during the 1950s to 63.6% during the 2000s. The most frequent co-resistant phenotype observed was to tetracycline and streptomycin (29.7%), followed by tetracycline and sulfonamide (29.0%). These data describe the evolution of resistance after introduction of new antimicrobial agents into clinical medicine and help explain the range of resistance in modern E. coli isolates. Centers for Disease Control and Prevention 2012-05 /pmc/articles/PMC3358085/ /pubmed/22515968 http://dx.doi.org/10.3201/eid1805.111153 Text en https://creativecommons.org/licenses/by/4.0/This is a publication of the U.S. Government. This publication is in the public domain and is therefore without copyright. All text from this work may be reprinted freely. Use of these materials should be properly cited.
spellingShingle Research
Tadesse, Daniel A.
Zhao, Shaohua
Tong, Emily
Ayers, Sherry
Singh, Aparna
Bartholomew, Mary J.
McDermott, Patrick F.
Antimicrobial Drug Resistance in Escherichia coli from Humans and Food Animals, United States, 1950–2002
title Antimicrobial Drug Resistance in Escherichia coli from Humans and Food Animals, United States, 1950–2002
title_full Antimicrobial Drug Resistance in Escherichia coli from Humans and Food Animals, United States, 1950–2002
title_fullStr Antimicrobial Drug Resistance in Escherichia coli from Humans and Food Animals, United States, 1950–2002
title_full_unstemmed Antimicrobial Drug Resistance in Escherichia coli from Humans and Food Animals, United States, 1950–2002
title_short Antimicrobial Drug Resistance in Escherichia coli from Humans and Food Animals, United States, 1950–2002
title_sort antimicrobial drug resistance in escherichia coli from humans and food animals, united states, 1950–2002
topic Research
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3358085/
https://www.ncbi.nlm.nih.gov/pubmed/22515968
http://dx.doi.org/10.3201/eid1805.111153
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