Effect of Marine Omega 3 Fatty Acids on Methylmercury-Induced Toxicity in Fish and Mammalian Cells In Vitro

Methylmercury (MeHg) is a ubiquitous environmental contaminant which bioaccumulates in marine biota. Fish constitute an important part of a balanced human diet contributing with health beneficial nutrients but may also contain contaminants such as MeHg. Interactions between the marine n-3 fatty acid...

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Detalles Bibliográficos
Autores principales: Nøstbakken, O. J., Bredal, I. L., Olsvik, P. A., Huang, T. S., Torstensen, B. E.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2012
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3359764/
https://www.ncbi.nlm.nih.gov/pubmed/22654480
http://dx.doi.org/10.1155/2012/417652

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3359764/
https://www.ncbi.nlm.nih.gov/pubmed/22654480
http://dx.doi.org/10.1155/2012/417652

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