Cargando…

The Influence of Local Food Environments on Adolescents’ Food Purchasing Behaviors

This study examined the relationship between the neighborhood food environment and the food purchasing behaviors among adolescents. Grade 7 and 8 students (n = 810) at 21 elementary schools in London, Ontario, Canada completed a questionnaire assessing their food purchasing behaviors. Parents of par...

Descripción completa

Detalles Bibliográficos
Autores principales:	He, Meizi, Tucker, Patricia, Gilliland, Jason, Irwin, Jennifer D., Larsen, Kristian, Hess, Paul
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2012
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3366623/ https://www.ncbi.nlm.nih.gov/pubmed/22690205 http://dx.doi.org/10.3390/ijerph9041458

Ejemplares similares

Association between fast food purchasing and the local food environment
por: Thornton, Lukar E, et al.
Publicado: (2012)

Mapping the evolution of 'food deserts' in a Canadian city: Supermarket accessibility in London, Ontario, 1961–2005
por: Larsen, Kristian, et al.
Publicado: (2008)

Adolescents’ Food Purchasing Patterns in The School Food Environment: Examining the Role of Perceived Relationship Support and Maternal Monitoring
por: Hermans, Roel C.J., et al.
Publicado: (2020)

Associations between retail food environment and organic food purchases in French households
por: Mejean, C, et al.
Publicado: (2023)

The effects of nudges on purchases, food choice, and energy intake or content of purchases in real-life food purchasing environments: a systematic review and evidence synthesis
por: Harbers, Marjolein C., et al.
Publicado: (2020)

Psychosocial drivers influencing local food purchasing: beyond availability, the importance of trust in farmers
por: Carfora, Valentina, et al.
Publicado: (2023)

Associations between the food environment and food and drink purchasing using large-scale commercial purchasing data: a cross-sectional study
por: Kalbus, Alexandra, et al.
Publicado: (2023)

Socio-Economic Factors, the Food Environment and Lunchtime Food Purchasing by Young People at Secondary School
por: Wills, Wendy, et al.
Publicado: (2019)

Evaluation of the first U.S. staple foods ordinance: impact on nutritional quality of food store offerings, customer purchases and home food environments
por: Laska, Melissa N., et al.
Publicado: (2019)

Associations between adolescent and young adult External Food Cue Responsiveness (EFCR) and brand recall, product craving and product purchasing in the livestreaming food marketing environment
por: Pollack, Catherine C, et al.
Publicado: (2022)

Street Food and Takeaway Food Purchasing Patterns in Bosnia and Herzegovina
por: Sousa, Sofia, et al.
Publicado: (2022)

Neighbourhood food typologies, fast food outlet visitation and snack food purchasing among adolescents in Melbourne, Australia
por: Loh, Venurs HY, et al.
Publicado: (2022)

The Local Food Environment and Food Security: The Health Behavior Role of Social Capital
por: Paul, Christopher J., et al.
Publicado: (2019)

Supermarket Choice, Shopping Behavior, Socioeconomic Status, and Food Purchases
por: Pechey, Rachel, et al.
Publicado: (2015)

Where do people purchase food? A novel approach to investigating food purchasing locations
por: Thornton, Lukar E., et al.
Publicado: (2017)

Geographic Differences in the Dietary Quality of Food Purchases among Participants in the Nationally Representative Food Acquisition and Purchase Survey (FoodAPS)
por: Vadiveloo, Maya, et al.
Publicado: (2019)

Facilitating Factors and Opportunities for Local Food Purchases in School Meals in Spain
por: Soares, Panmela, et al.
Publicado: (2021)

Win Big with Small: The Influence of Organic Food Packaging Size on Purchase Intention
por: Liang, Shichang, et al.
Publicado: (2022)

Customer Purchase Intentions and Choice in Food Retail Environments: A Scoping Review
por: Castro, Iana A., et al.
Publicado: (2018)

Improving Consumption and Purchases of Healthier Foods in Retail Environments: A Systematic Review
por: Karpyn, Allison, et al.
Publicado: (2020)

Household income differences in food sources and food items purchased
por: French, Simone A, et al.
Publicado: (2010)

Nutritional Content of Street Food and Takeaway Food Purchased in Urban Bosnia and Herzegovina
por: Sousa, Sofia, et al.
Publicado: (2021)

A Pilot Study on RTE Food Purchasing and Food-Related Behaviors of College Students in an Urbanized Area
por: Choi, Jinkyung
Publicado: (2022)

Food Access Worries, Food Assistance Use, Purchasing Behavior, and Food Insecurity Among New Yorkers During COVID-19
por: Clay, Lauren A., et al.
Publicado: (2021)

An Experimental Study Evaluating the Influence of Front-of-Package Warning Labels on Adolescent’s Purchase Intention of Processed Food Products
por: Saavedra-Garcia, Lorena, et al.
Publicado: (2022)

On-campus food environment, purchase behaviours, preferences and opinions in a Norwegian university community
por: Martinez-Perez, Naiara, et al.
Publicado: (2022)

Organic Food Purchases in an Emerging Market: The Influence of Consumers’ Personal Factors and Green Marketing Practices of Food Stores
por: Nguyen, Hoang Viet, et al.
Publicado: (2019)

Direct Effects of the Home, School, and Consumer Food Environments on the Association between Food Purchasing Patterns and Dietary Intake among Rural Adolescents in Kentucky and North Carolina, 2017
por: Gustafson, Alison, et al.
Publicado: (2017)

Sociodemographic Differences in the Dietary Quality of Food-at-Home Acquisitions and Purchases among Participants in the U.S. Nationally Representative Food Acquisition and Purchase Survey (FoodAPS)
por: Vadiveloo, Maya K., et al.
Publicado: (2020)

Food Purchasing Behaviors of a Remote and Rural Adult Solomon Islander Population
por: Bottcher, Charis, et al.
Publicado: (2019)

Food Purchase Behavior during The First Wave of COVID-19: The Case of Hungary
por: Madarász, Tamás, et al.
Publicado: (2022)

Information disorder and organic food purchasing behavior: A moderated mediation model
por: Zheng, Yan, et al.
Publicado: (2022)

Associations between retail food environment and the nutritional quality of food purchases in French households: The Mont’Panier cross-sectional study
por: Recchia, Daisy, et al.
Publicado: (2022)

A Food Retail-Based Intervention on Food Security and Consumption
por: Sadler, Richard C., et al.
Publicado: (2013)

Influence of emotions and inflation on food and drink purchase: An ethnography among Danish families
por: Duus, K, et al.
Publicado: (2023)

Strategies elementary school children use to influence mothers' food purchasing decisions
por: Monalisa, Nazratun N., et al.
Publicado: (2023)

Examining the Correlates of Adolescent Food and Nutrition Knowledge
por: Brown, Rachel, et al.
Publicado: (2021)

Sustainability of food purchases according to sociodemographic factors
por: Somaraki, M, et al.
Publicado: (2023)

Agrifood consumer competency and organic food purchase intentions according to food-related lifestyle: based on data the 2019 Consumer Behavior Survey for Food
por: Kim, Eun-kyung, et al.
Publicado: (2022)

Longitudinal study of the effects of price and promotion incentives on purchases of unhealthy foods: evidence for restricting food promotions
por: Kopasker, Daniel, et al.
Publicado: (2022)

Cannot write session to /tmp/vufind_sessions/sess_4picbas00k64v7onn5261qmqln