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Amino acid fermentation at the origin of the genetic code
There is evidence that the genetic code was established prior to the existence of proteins, when metabolism was powered by ribozymes. Also, early proto-organisms had to rely on simple anaerobic bioenergetic processes. In this work I propose that amino acid fermentation powered metabolism in the RNA...
Autor principal: | de Vladar, Harold P |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2012
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3376031/ https://www.ncbi.nlm.nih.gov/pubmed/22325238 http://dx.doi.org/10.1186/1745-6150-7-6 |
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