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Assessment of Coumarin Levels in Ground Cinnamon Available in the Czech Retail Market
The objective of this study was to determine the coumarin content of ground cinnamon purchased from retail markets in the Czech Republic. No sample was labelled with information on the botanical source, but, in some cases, the countries of origin were specified. For comparison, a single cinnamon sam...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
The Scientific World Journal
2012
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3385612/ https://www.ncbi.nlm.nih.gov/pubmed/22761548 http://dx.doi.org/10.1100/2012/263851 |