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T1R3: A human calcium taste receptor
Many animals can detect the taste of calcium but it is unclear how or whether humans have this ability. We show here that calcium activates hTAS1R3-transfected HEK293 cells and that this response is attenuated by lactisole, an inhibitor of hT1R3. Moreover, trained volunteers report that lactisole re...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group
2012
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3390595/ https://www.ncbi.nlm.nih.gov/pubmed/22773945 http://dx.doi.org/10.1038/srep00496 |
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author | Tordoff, Michael G. Alarcón, Laura K. Valmeki, Sitaram Jiang, Peihua |
author_facet | Tordoff, Michael G. Alarcón, Laura K. Valmeki, Sitaram Jiang, Peihua |
author_sort | Tordoff, Michael G. |
collection | PubMed |
description | Many animals can detect the taste of calcium but it is unclear how or whether humans have this ability. We show here that calcium activates hTAS1R3-transfected HEK293 cells and that this response is attenuated by lactisole, an inhibitor of hT1R3. Moreover, trained volunteers report that lactisole reduces the calcium intensity of calcium lactate. Thus, humans can detect calcium by taste, T1R3 is a receptor responsible for this, and lactisole can reduce the taste perception of calcium by acting on T1R3. |
format | Online Article Text |
id | pubmed-3390595 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2012 |
publisher | Nature Publishing Group |
record_format | MEDLINE/PubMed |
spelling | pubmed-33905952012-07-06 T1R3: A human calcium taste receptor Tordoff, Michael G. Alarcón, Laura K. Valmeki, Sitaram Jiang, Peihua Sci Rep Article Many animals can detect the taste of calcium but it is unclear how or whether humans have this ability. We show here that calcium activates hTAS1R3-transfected HEK293 cells and that this response is attenuated by lactisole, an inhibitor of hT1R3. Moreover, trained volunteers report that lactisole reduces the calcium intensity of calcium lactate. Thus, humans can detect calcium by taste, T1R3 is a receptor responsible for this, and lactisole can reduce the taste perception of calcium by acting on T1R3. Nature Publishing Group 2012-07-06 /pmc/articles/PMC3390595/ /pubmed/22773945 http://dx.doi.org/10.1038/srep00496 Text en Copyright © 2012, Macmillan Publishers Limited. All rights reserved http://creativecommons.org/licenses/by-nc-sa/3.0/ This work is licensed under a Creative Commons Attribution-NonCommercial-ShareALike 3.0 Unported License. To view a copy of this license, visit http://creativecommons.org/licenses/by-nc-sa/3.0/ |
spellingShingle | Article Tordoff, Michael G. Alarcón, Laura K. Valmeki, Sitaram Jiang, Peihua T1R3: A human calcium taste receptor |
title | T1R3: A human calcium taste receptor |
title_full | T1R3: A human calcium taste receptor |
title_fullStr | T1R3: A human calcium taste receptor |
title_full_unstemmed | T1R3: A human calcium taste receptor |
title_short | T1R3: A human calcium taste receptor |
title_sort | t1r3: a human calcium taste receptor |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3390595/ https://www.ncbi.nlm.nih.gov/pubmed/22773945 http://dx.doi.org/10.1038/srep00496 |
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