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The Loss of Metabolic Control on Alcohol Drinking in Heavy Drinking Alcohol-Dependent Subjects

BACKGROUND: Most physiological studies interested in alcohol-dependence examined ethanol as a pharmacological agent rather than a nutrient. We conducted two studies, which assessed the metabolic and endocrine factors involved in the regulation of alcohol and nutrient intake in alcohol-dependent (AD)...

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Autores principales: de Timary, Philippe, Cani, Patrice D., Duchemin, Julie, Neyrinck, Audrey M., Gihousse, Dominique, Laterre, Pierre-François, Badaoui, Abdenor, Leclercq, Sophie, Delzenne, Nathalie M., Stärkel, Peter
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2012
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3392266/
https://www.ncbi.nlm.nih.gov/pubmed/22808013
http://dx.doi.org/10.1371/journal.pone.0038682
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author de Timary, Philippe
Cani, Patrice D.
Duchemin, Julie
Neyrinck, Audrey M.
Gihousse, Dominique
Laterre, Pierre-François
Badaoui, Abdenor
Leclercq, Sophie
Delzenne, Nathalie M.
Stärkel, Peter
author_facet de Timary, Philippe
Cani, Patrice D.
Duchemin, Julie
Neyrinck, Audrey M.
Gihousse, Dominique
Laterre, Pierre-François
Badaoui, Abdenor
Leclercq, Sophie
Delzenne, Nathalie M.
Stärkel, Peter
author_sort de Timary, Philippe
collection PubMed
description BACKGROUND: Most physiological studies interested in alcohol-dependence examined ethanol as a pharmacological agent rather than a nutrient. We conducted two studies, which assessed the metabolic and endocrine factors involved in the regulation of alcohol and nutrient intake in alcohol-dependent (AD) subjects. We also examined the potential role of a disruption in energy balance in alcohol-dependence. METHODS AND RESULTS: In Study-1, quantitative dietetic interviews of eating and drinking habits were conducted with 97 AD subjects. The population was split around a median alcohol intake value of 12.5 kcal/kg/day. The results showed that the “low alcohol” drinking AD subjects had high Body Mass Index (BMI) and Fat Mass (FM) and alcohol intake was compensated for by a decrease in non-alcoholic intakes. “High alcohol” drinking AD subjects, on the other hand, had low BMI and FM and the total caloric intakes were largely above norms. In Study-2, 24 AD inpatients were submitted to dietetic interviews, calorimetry and blood samplings for the measurement of biomarkers of the regulation of metabolism and satiety, on day 2, 5 and 16 of abstinence. These patients were compared with 20 controls matched for age and gender. We observed in AD patients an increase in cortisol, leptin and PYY plasma levels and a decrease in ghrelin, which might explain the observed decrease in non-alcoholic intakes. However, alcoholic and non-alcoholic intakes correlated positively with basal metabolism and negatively with leptin and leptin/BMI. CONCLUSION: For individuals consuming below12.5 kcal/kg/day of alcohol, alcohol intake is compensated for by a decrease in non-alcoholic nutrient intakes, probably due to changes in metabolic and satiety factors. For individuals consuming above 12.5 kcal/kg/day of alcohol, alcohol accelerates metabolism and decreases fat mass and leptin levels, and the total caloric intake largely exceeds norms. A dual model for regulation of energy intake in AD subjects is proposed.
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spelling pubmed-33922662012-07-17 The Loss of Metabolic Control on Alcohol Drinking in Heavy Drinking Alcohol-Dependent Subjects de Timary, Philippe Cani, Patrice D. Duchemin, Julie Neyrinck, Audrey M. Gihousse, Dominique Laterre, Pierre-François Badaoui, Abdenor Leclercq, Sophie Delzenne, Nathalie M. Stärkel, Peter PLoS One Research Article BACKGROUND: Most physiological studies interested in alcohol-dependence examined ethanol as a pharmacological agent rather than a nutrient. We conducted two studies, which assessed the metabolic and endocrine factors involved in the regulation of alcohol and nutrient intake in alcohol-dependent (AD) subjects. We also examined the potential role of a disruption in energy balance in alcohol-dependence. METHODS AND RESULTS: In Study-1, quantitative dietetic interviews of eating and drinking habits were conducted with 97 AD subjects. The population was split around a median alcohol intake value of 12.5 kcal/kg/day. The results showed that the “low alcohol” drinking AD subjects had high Body Mass Index (BMI) and Fat Mass (FM) and alcohol intake was compensated for by a decrease in non-alcoholic intakes. “High alcohol” drinking AD subjects, on the other hand, had low BMI and FM and the total caloric intakes were largely above norms. In Study-2, 24 AD inpatients were submitted to dietetic interviews, calorimetry and blood samplings for the measurement of biomarkers of the regulation of metabolism and satiety, on day 2, 5 and 16 of abstinence. These patients were compared with 20 controls matched for age and gender. We observed in AD patients an increase in cortisol, leptin and PYY plasma levels and a decrease in ghrelin, which might explain the observed decrease in non-alcoholic intakes. However, alcoholic and non-alcoholic intakes correlated positively with basal metabolism and negatively with leptin and leptin/BMI. CONCLUSION: For individuals consuming below12.5 kcal/kg/day of alcohol, alcohol intake is compensated for by a decrease in non-alcoholic nutrient intakes, probably due to changes in metabolic and satiety factors. For individuals consuming above 12.5 kcal/kg/day of alcohol, alcohol accelerates metabolism and decreases fat mass and leptin levels, and the total caloric intake largely exceeds norms. A dual model for regulation of energy intake in AD subjects is proposed. Public Library of Science 2012-07-09 /pmc/articles/PMC3392266/ /pubmed/22808013 http://dx.doi.org/10.1371/journal.pone.0038682 Text en de Timary et al. http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are properly credited.
spellingShingle Research Article
de Timary, Philippe
Cani, Patrice D.
Duchemin, Julie
Neyrinck, Audrey M.
Gihousse, Dominique
Laterre, Pierre-François
Badaoui, Abdenor
Leclercq, Sophie
Delzenne, Nathalie M.
Stärkel, Peter
The Loss of Metabolic Control on Alcohol Drinking in Heavy Drinking Alcohol-Dependent Subjects
title The Loss of Metabolic Control on Alcohol Drinking in Heavy Drinking Alcohol-Dependent Subjects
title_full The Loss of Metabolic Control on Alcohol Drinking in Heavy Drinking Alcohol-Dependent Subjects
title_fullStr The Loss of Metabolic Control on Alcohol Drinking in Heavy Drinking Alcohol-Dependent Subjects
title_full_unstemmed The Loss of Metabolic Control on Alcohol Drinking in Heavy Drinking Alcohol-Dependent Subjects
title_short The Loss of Metabolic Control on Alcohol Drinking in Heavy Drinking Alcohol-Dependent Subjects
title_sort loss of metabolic control on alcohol drinking in heavy drinking alcohol-dependent subjects
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3392266/
https://www.ncbi.nlm.nih.gov/pubmed/22808013
http://dx.doi.org/10.1371/journal.pone.0038682
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