Dietary fat-induced taurocholic acid production promotes pathobiont and colitis in IL-10(−/−) mice

The composite human microbiome of Western populations has likely changed over the past century, brought on by new environmental triggers that often have a negative impact on human health(1). Here we show that consumption of a diet high in saturated (milk derived)-fat (MF), but not polyunsaturated (s...

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Detalles Bibliográficos
Autores principales: Devkota, Suzanne, Wang, Yunwei, Musch, Mark, Leone, Vanessa, Fehlner-Peach, Hannah, Nadimpalli, Anuradha, Antonopoulos, Dionysios A., Jabri, Bana, Chang, Eugene B.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: 2012
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3393783/
https://www.ncbi.nlm.nih.gov/pubmed/22722865
http://dx.doi.org/10.1038/nature11225

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3393783/
https://www.ncbi.nlm.nih.gov/pubmed/22722865
http://dx.doi.org/10.1038/nature11225

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