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Dietary fat-induced taurocholic acid production promotes pathobiont and colitis in IL-10(−/−) mice
The composite human microbiome of Western populations has likely changed over the past century, brought on by new environmental triggers that often have a negative impact on human health(1). Here we show that consumption of a diet high in saturated (milk derived)-fat (MF), but not polyunsaturated (s...
| Autores principales: | , , , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
2012
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3393783/ https://www.ncbi.nlm.nih.gov/pubmed/22722865 http://dx.doi.org/10.1038/nature11225 |