Cargando…

Zinc Intake and Its Dietary Sources: Results of the 2007 Australian National Children’s Nutrition and Physical Activity Survey

The current Australian Nutrient Reference Values (NRV) use different Estimated Average Requirements (EAR) for zinc for adolescent boys and girls compared to the previous recommendations. The adequacy of zinc intakes of 2–16 years old children (n = 4834) was examined in the 2007 Australian National C...

Descripción completa

Detalles Bibliográficos
Autores principales:	Rangan, Anna M., Samman, Samir
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2012
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3407984/ https://www.ncbi.nlm.nih.gov/pubmed/22852053 http://dx.doi.org/10.3390/nu4070611

Ejemplares similares

Misreporting of Energy Intake in the 2007 Australian Children’s Survey: Identification, Characteristics and Impact of Misreporters
por: Rangan, Anna M., et al.
Publicado: (2011)

Intake of Animal Protein and Dietary Sources in the Colombian Population: Results of the National Nutrition Survey (ENSIN-2015)
por: Herrán, Oscar F., et al.
Publicado: (2022)

Water and Beverage Consumption: Analysis of the Australian 2011–2012 National Nutrition and Physical Activity Survey
por: Sui, Zhixian, et al.
Publicado: (2016)

Dietary zinc intake and sources among Koreans: findings from the Korea National Health and Nutrition Examination Survey 2016–2019
por: Shim, Jee-Seon, et al.
Publicado: (2023)

Typical food portion sizes consumed by Australian adults: results from the 2011–12 Australian National Nutrition and Physical Activity Survey
por: Zheng, Miaobing, et al.
Publicado: (2016)

Trends in dietary salt sources in Japanese adults: data from the 2007–2019 National Health and Nutrition Survey
por: Matsumoto, Mai, et al.
Publicado: (2023)

Food sources of zinc and nutritional status with usual dietary zinc intake in Korean toddlers and preschool children
por: Song, SuJin, et al.
Publicado: (2023)

Dietary Intake of Flavonoids Associated with Sleep Problems: An Analysis of Data from the National Health and Nutrition Examination Survey, 2007–2010
por: Wang, Lingman, et al.
Publicado: (2023)

Increases in Alcohol Intakes Are Concurrent with Higher Energy Intakes: Trends in Alcohol Consumption in Australian National Surveys from 1983, 1995 and 2012
por: Grech, Amanda, et al.
Publicado: (2017)

Dietary Cholesterol Intake and Sources among U.S Adults: Results from National Health and Nutrition Examination Surveys (NHANES), 2001–2014
por: Xu, Zhe, et al.
Publicado: (2018)

Association between dietary zinc intake and Helicobacter pylori seropositivity in US adults: National Health and Nutrition Examination Survey
por: Zhang, Kai, et al.
Publicado: (2023)

Characterizing Adolescents' Dietary Intake by Taste: Results From the UK National Diet and Nutrition Survey
por: Bawajeeh, Areej, et al.
Publicado: (2022)

Consumption patterns of meat, poultry, and fish after disaggregation of mixed dishes: secondary analysis of the Australian National Nutrition and Physical Activity Survey 2011–12
por: Sui, Zhixian, et al.
Publicado: (2017)

Cross-sectional association of dietary water intakes and sources, and adiposity: National Adult Nutrition Survey, the Republic of Ireland
por: Walton, Janette, et al.
Publicado: (2018)

Dietary and Health Correlates of Sweetened Beverage Intake: Sources of Variability in the National Health and Nutrition Examination Survey (NHANES)
por: Swithers, Susan E., et al.
Publicado: (2021)

Macronutrient Composition of the Australian Population’s Diet; Trends from Three National Nutrition Surveys 1983, 1995 and 2012
por: Grech, Amanda, et al.
Publicado: (2018)

Corrigendum: Characterizing adolescents' dietary intake by taste: Results from the UK National Diet and Nutrition Survey
por: Bawajeeh, Areej, et al.
Publicado: (2022)

Dietary selenium intake and the risk of kidney stones in adults, an analysis of 2007–2018 National Health and Nutrition Examination Survey, a cross-sectional study
por: Liu, Minghui, et al.
Publicado: (2022)

The associations between dietary flavonoid intake and the prevalence of diabetes mellitus: Data from the National Health and Nutrition Examination Survey 2007-2010 and 2017-2018
por: Zhou, Yanjun, et al.
Publicado: (2023)

Zinc Status of Vegetarians during Pregnancy: A Systematic Review of Observational Studies and Meta-Analysis of Zinc Intake
por: Foster, Meika, et al.
Publicado: (2015)

Dietary Supplement Use among Australian Adults: Findings from the 2011–2012 National Nutrition and Physical Activity Survey
por: Burnett, Alissa J., et al.
Publicado: (2017)

Dietary sources and sodium intake in a sample of Australian preschool children
por: O'Halloran, Siobhan A, et al.
Publicado: (2016)

Estimated Choline Intakes and Dietary Sources of Choline in Pregnant Australian Women
por: Probst, Yasmine, et al.
Publicado: (2022)

Association between the dietary inflammatory index and gout in the National Health and Nutrition Examination Survey 2007–2018
por: Zhang, Yujun, et al.
Publicado: (2023)

Magnesium intake and dietary sources among Koreans: findings from the Korea National Health and Nutrition Examination Survey 2016–2019
por: Shim, Jee-Seon, et al.
Publicado: (2023)

Australians are not Meeting the Recommended Intakes for Omega-3 Long Chain Polyunsaturated Fatty Acids: Results of an Analysis from the 2011–2012 National Nutrition and Physical Activity Survey
por: Meyer, Barbara J.
Publicado: (2016)

Association of Dietary Energy Intake With Constipation Among Men and Women: Results From the National Health and Nutrition Examination Survey
por: Yang, Shuai, et al.
Publicado: (2022)

Food sources, energy and nutrient intakes of adults: 2013 Philippines National Nutrition Survey
por: Angeles-Agdeppa, Imelda, et al.
Publicado: (2019)

Dietary Intake and Sources of Potassium in a Cross-Sectional Study of Australian Adults
por: Bolton, Kristy A., et al.
Publicado: (2019)

Fatty acids intake in the Mexican population. Results of the National Nutrition Survey 2006
por: Ramírez-Silva, Ivonne, et al.
Publicado: (2011)

Angina Outcomes in Secondhand Smokers: Results from the National Health and Nutrition Examination Survey 2007–2018
por: Chaar, Suzanne, et al.
Publicado: (2022)

Dietary Intake and Sources of Potassium and the Relationship to Dietary Sodium in a Sample of Australian Pre-School Children
por: O’Halloran, Siobhan A., et al.
Publicado: (2016)

Comparison of food consumption and nutrient intake assessed with three dietary assessment methods: results of the German National Nutrition Survey II
por: Straßburg, Andrea, et al.
Publicado: (2017)

Intakes of Dairy Products and Calcium and Obesity in Korean Adults: Korean National Health and Nutrition Examination Surveys (KNHANES) 2007-2009
por: Lee, Hae-Jeung, et al.
Publicado: (2014)

Vegetable intake is associated with lower Frammingham risk scores in Korean men: Korea National Health and Nutrition Survey 2007-2009
por: Choi, Mi-Kyeong, et al.
Publicado: (2016)

Association of Magnesium Intake with High Blood Pressure in Korean Adults: Korea National Health and Nutrition Examination Survey 2007–2009
por: Choi, Mi-Kyeong, et al.
Publicado: (2015)

Association of Soybean Food Intake and Cardiometabolic Syndrome in Korean Women: Korea National Health and Nutrition Examination Survey (2007 to 2011)
por: Jun, Sook-Hyun, et al.
Publicado: (2020)

Dietary intake and nutritional status of Korean children and adolescents: a review of national survey data
por: Kang, Minji, et al.
Publicado: (2020)

Dietary Sodium and Potassium Intake: Data from the Mexican National Health and Nutrition Survey 2016
por: Vargas-Meza, Jorge, et al.
Publicado: (2022)

Usual intake of dietary isoflavone and its major food sources in Koreans: Korea National Health and Nutrition Examination Survey 2016-2018 data
por: Kim, Yoona, et al.
Publicado: (2022)

Cannot write session to /tmp/vufind_sessions/sess_fha2jm6fujl81j3nqb5s9oln6u