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Does high sugar consumption exacerbate cardiometabolic risk factors and increase the risk of type 2 diabetes and cardiovascular disease?
Consumption of sugar has been relatively high in the Nordic countries; the impact of sugar intake on metabolic risk factors and related diseases has been debated. The objectives were to assess the effect of sugar intake (sugar-sweetened beverages, sucrose and fructose) on association with type 2 dia...
Autores principales: | Sonestedt, Emily, Øverby, Nina Cecilie, Laaksonen, David E., Birgisdottir, Bryndis Eva |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Co-Action Publishing
2012
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3409338/ https://www.ncbi.nlm.nih.gov/pubmed/22855643 http://dx.doi.org/10.3402/fnr.v56i0.19104 |
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