Cargando…

Smoking Cessation Increases Short-Term Risk of Type 2 Diabetes Irrespective of Weight Gain: The Japan Public Health Center-Based Prospective Study

OBJECTIVE: The effect of smoking cessation on the risk of diabetes has been reported previously. However, it is unknown whether the association is influenced by weight gain and other potential risk factors. METHODS: The Japan Public Health Center-Based Prospective Study established in 1990 for Cohor...

Descripción completa

Detalles Bibliográficos
Autores principales:	Oba, Shino, Noda, Mitsuhiko, Waki, Kayo, Nanri, Akiko, Kato, Masayuki, Takahashi, Yoshihiko, Poudel-Tandukar, Kalpana, Matsushita, Yumi, Inoue, Manami, Mizoue, Tetsuya, Tsugane, Shoichiro
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Public Library of Science 2012
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3409867/ https://www.ncbi.nlm.nih.gov/pubmed/22879858 http://dx.doi.org/10.1371/journal.pone.0017061

Ejemplares similares

Correction: Smoking Cessation Increases Short-Term Risk of Type 2 Diabetes Irrespective of Weight Gain: The Japan Public Health Center-Based Prospective Study
por: Oba, Shino, et al.
Publicado: (2013)

Dietary glycemic index, glycemic load and incidence of type 2 diabetes in Japanese men and women: the Japan public health center-based prospective study
por: Oba, Shino, et al.
Publicado: (2013)

Low-Carbohydrate Diet and Type 2 Diabetes Risk in Japanese Men and Women: The Japan Public Health Center-Based Prospective Study
por: Nanri, Akiko, et al.
Publicado: (2015)

Diagnosed diabetes and premature death among middle-aged Japanese: results from a large-scale population-based cohort study in Japan (JPHC study)
por: Kato, Masayuki, et al.
Publicado: (2015)

Passive smoking and type 2 diabetes among never‐smoking women: The Japan Public Health Center‐based Prospective Study
por: Oba, Shino, et al.
Publicado: (2020)

Diabetes mellitus defined by hemoglobin A1c value: Risk characterization for incidence among Japanese subjects in the JPHC Diabetes Study
por: Kato, Masayuki, et al.
Publicado: (2011)

Hemoglobin A(1c) Levels and the Risk of Cardiovascular Disease in People Without Known Diabetes: A Population-Based Cohort Study in Japan
por: Goto, Atsushi, et al.
Publicado: (2015)

Serum 25-Hydroxyvitamin D Concentrations and Season-Specific Correlates in Japanese Adults
por: Nanri, Akiko, et al.
Publicado: (2011)

Menstrual and reproductive factors and type 2 diabetes risk: The Japan Public Health Center‐based Prospective Study
por: Nanri, Akiko, et al.
Publicado: (2018)

Vitamin D intake and all-cause and cause-specific mortality in Japanese men and women: the Japan Public Health Center-based prospective study
por: Nanri, Akiko, et al.
Publicado: (2023)

History of Having a Macrosomic Infant and the Risk of Diabetes: The Japan Public Health Center-Based Prospective Diabetes Study
por: Kabeya, Yusuke, et al.
Publicado: (2013)

Cross-sectional associations between the types/amounts of beverages consumed and the glycemia status: The Japan Public Health Center-based Prospective Diabetes study
por: Kabeya, Yusuke, et al.
Publicado: (2022)

Reproducibility and Validity of Dietary Patterns Assessed by a Food Frequency Questionnaire Used in the 5-Year Follow-Up Survey of the Japan Public Health Center-Based Prospective Study
por: Nanri, Akiko, et al.
Publicado: (2012)

Dietary patterns and all-cause, cancer, and cardiovascular disease mortality in Japanese men and women: The Japan public health center-based prospective study
por: Nanri, Akiko, et al.
Publicado: (2017)

Quality of diet and mortality among Japanese men and women: Japan Public Health Center based prospective study
por: Kurotani, Kayo, et al.
Publicado: (2016)

The Validity and Reproducibility of Dietary Non-enzymatic Antioxidant Capacity Estimated by Self-administered Food Frequency Questionnaires
por: Kashino, Ikuko, et al.
Publicado: (2018)

Circulating ferritin concentrations and risk of type 2 diabetes in Japanese individuals
por: Akter, Shamima, et al.
Publicado: (2017)

Effect of Longitudinal Changes in Visceral Fat Area and Other Anthropometric Indices to the Changes in Metabolic Risk Factors in Japanese Men: The Hitachi Health Study
por: Matsushita, Yumi, et al.
Publicado: (2012)

Associations of Visceral and Subcutaneous Fat Areas With the Prevalence of Metabolic Risk Factor Clustering in 6,292 Japanese Individuals: The Hitachi Health Study
por: Matsushita, Yumi, et al.
Publicado: (2010)

Low‐carbohydrate diet and risk of cancer incidence: The Japan Public Health Center‐based prospective study
por: Cai, Honglin, et al.
Publicado: (2021)

How can waist circumference predict the body composition?
por: Matsushita, Yumi, et al.
Publicado: (2014)

Body Mass Index and Mortality From All Causes and Major Causes in Japanese: Results of a Pooled Analysis of 7 Large-Scale Cohort Studies
por: Sasazuki, Shizuka, et al.
Publicado: (2011)

Association Between Okinawan Vegetables Consumption and Risk of Type 2 Diabetes in Japanese Communities: The JPHC Study
por: Yamamoto, Junpei, et al.
Publicado: (2020)

High hemoglobin A1c levels within the non‐diabetic range are associated with the risk of all cancers
por: Goto, Atsushi, et al.
Publicado: (2015)

Dietary patterns and metabolic syndrome in a Japanese working population
por: Akter, Shamima, et al.
Publicado: (2013)

Visceral Fat Accumulation, Insulin Resistance, and Elevated Depressive Symptoms in Middle-Aged Japanese Men
por: Yamamoto, Shuichiro, et al.
Publicado: (2016)

Cigarette Smoking, Smoking Cessation, and Bladder Cancer Risk: A Pooled Analysis of 10 Cohort Studies in Japan
por: Masaoka, Hiroyuki, et al.
Publicado: (2023)

Risk of lung cancer and consumption of vegetables and fruit in Japanese: A pooled analysis of cohort studies in Japan
por: Wakai, Kenji, et al.
Publicado: (2015)

Diet Quality Affects the Association between Census-Based Neighborhood Deprivation and All-Cause Mortality in Japanese Men and Women: The Japan Public Health Center-Based Prospective Study
por: Kurotani, Kayo, et al.
Publicado: (2019)

Fruit and vegetable intake and the risk of overall cancer in Japanese: A pooled analysis of population-based cohort studies
por: Takachi, Ribeka, et al.
Publicado: (2017)

Adult Mortality Attributable to Preventable Risk Factors for Non-Communicable Diseases and Injuries in Japan: A Comparative Risk Assessment
por: Ikeda, Nayu, et al.
Publicado: (2012)

Physicians are a key to encouraging cessation of smoking among people living with HIV/AIDS: a cross-sectional study in the Kathmandu Valley, Nepal
por: Amiya, Rachel M, et al.
Publicado: (2011)

Intensity-specific validity and reliability of the Japan Public Health Center-based prospective study-physical activity questionnaire
por: Kikuchi, Hiroyuki, et al.
Publicado: (2020)

Incidence of Type 2 Diabetes in Japan: A Systematic Review and Meta-Analysis
por: Goto, Atsushi, et al.
Publicado: (2013)

Correction: Incidence of Type 2 Diabetes in Japan: A Systematic Review and Meta-Analysis
por: Goto, Atsushi, et al.
Publicado: (2013)

Association of Cardiorespiratory Fitness and Overweight with Risk of Type 2 Diabetes in Japanese Men
por: Kuwahara, Keisuke, et al.
Publicado: (2014)

A Comparison of the Association of Fasting Plasma Glucose and HbA1c Levels with Diabetic Retinopathy in Japanese Men
por: Matsushita, Yumi, et al.
Publicado: (2020)

Association of dietary patterns with serum adipokines among Japanese: a cross-sectional study
por: Kashino, Ikuko, et al.
Publicado: (2015)

Strength training and risk of type 2 diabetes in a Japanese working population: A cohort study
por: Kuwahara, Keisuke, et al.
Publicado: (2015)

Development of the Scores for Traditional and Modified Japanese Diets
por: Miyake, Haruka, et al.
Publicado: (2023)

Cannot write session to /tmp/vufind_sessions/sess_ncrbn1jtvi4187et4kkdot566v