Cargando…
Environmental Effects on Allergen Levels in Commercially Grown Non-Genetically Modified Soybeans: Assessing Variation Across North America
Soybean (Glycine max) is a hugely valuable soft commodity that generates tens of billions of dollars annually. This value is due in part to the balanced composition of the seed which is roughly 1:2:2 oil, starch, and protein by weight. In turn, the seeds have many uses with various derivatives appea...
Autores principales: | Stevenson, Severin E., Woods, Carlotta A., Hong, Bonnie, Kong, Xiaoxiao, Thelen, Jay J., Ladics, Gregory S. |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Research Foundation
2012
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3427918/ https://www.ncbi.nlm.nih.gov/pubmed/22969785 http://dx.doi.org/10.3389/fpls.2012.00196 |
Ejemplares similares
-
Variation in Seed Allergen Content From Three Varieties of Soybean Cultivated in Nine Different Locations in Iowa, Illinois, and Indiana
por: McClain, Scott, et al.
Publicado: (2018) -
Airborne and Allergenic Pollen of North America
por: Arnold, Robert W.
Publicado: (1984) -
Pollen calendars and maps of allergenic pollen in North America
por: Lo, Fiona, et al.
Publicado: (2019) -
Proteomic Characterization of Bradyrhizobium diazoefficiens Bacteroids Reveals a Post-Symbiotic, Hemibiotrophic-Like Lifestyle of the Bacteria within Senescing Soybean Nodules
por: Strodtman, Kent N., et al.
Publicado: (2018) -
Microevolution of symbiotic Bradyrhizobium populations associated with soybeans in east North America
por: Tang, Jie, et al.
Publicado: (2012)