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Rationale for Further Medical and Health Research on High-Potency Sweeteners
High-potency or artificial sweeteners have historically been considered inert compounds without physiological consequences other than taste sensations. However, recent data suggest that some of these sweeteners have biological effects that may impact human health. Furthermore, there are significant...
Autor principal: | Schiffman, Susan S. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Oxford University Press
2012
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3440882/ https://www.ncbi.nlm.nih.gov/pubmed/22539626 http://dx.doi.org/10.1093/chemse/bjs053 |
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