Optimization of Fermentation Medium for the Production of Atrazine Degrading Strain Acinetobacter sp. DNS3(2) by Statistical Analysis System

Statistical experimental designs provided by statistical analysis system (SAS) software were applied to optimize the fermentation medium composition for the production of atrazine-degrading Acinetobacter sp. DNS(32) in shake-flask cultures. A “Plackett-Burman Design” was employed to evaluate the eff...

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Detalles Bibliográficos
Autores principales: Zhang, Ying, Wang, Yang, Wang, Zhi-Gang, Wang, Xi, Guo, Huo-Sheng, Meng, Dong-Fang, Wong, Po-keung
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2012
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3470899/
https://www.ncbi.nlm.nih.gov/pubmed/23093851
http://dx.doi.org/10.1155/2012/623062

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3470899/
https://www.ncbi.nlm.nih.gov/pubmed/23093851
http://dx.doi.org/10.1155/2012/623062

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