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Cytosolic re-localization and optimization of valine synthesis and catabolism enables inseased isobutanol production with the yeast Saccharomyces cerevisiae

BACKGROUND: The branched chain alcohol isobutanol exhibits superior physicochemical properties as an alternative biofuel. The yeast Saccharomyces cerevisiae naturally produces low amounts of isobutanol as a by-product during fermentations, resulting from the catabolism of valine. As S. cerevisiae is...

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Detalles Bibliográficos
Autores principales:	Brat, Dawid, Weber, Christian, Lorenzen, Wolfram, Bode, Helge B, Boles, Eckhard
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	BioMed Central 2012
Materias:	Research
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3476451/ https://www.ncbi.nlm.nih.gov/pubmed/22954227 http://dx.doi.org/10.1186/1754-6834-5-65

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