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Reshaping the Food System for Ecological Public Health
Twenty-first-century food policy will have to address a new set of fundamentals. Some are relatively new such as climate change and peak oil, and some merely new versions of very old ones such as water, population, land pressures, labor, and urbanisation. Policy-makers now need radically to alter th...
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Taylor & Francis
2009
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3489132/ https://www.ncbi.nlm.nih.gov/pubmed/23144673 http://dx.doi.org/10.1080/19320240903321227 |