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Role of green tea as an antioxidant in periodontal disease: The Asian paradox

Green tea is a popular beverage nowadays and intake of green tea polyphenols has shown preventive effect against cancer and cardiovascular disease in experimental and epidemiologic studies. Several studies have suggested that green tea catechins, such as epigallocatechin gallate, inhibit periodontal...

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Detalles Bibliográficos
Autores principales: Nugala, Babitha, Namasi, Ambalavanan, Emmadi, Pamela, Krishna, P. Mohana
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Medknow Publications & Media Pvt Ltd 2012
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3498696/
https://www.ncbi.nlm.nih.gov/pubmed/23162321
http://dx.doi.org/10.4103/0972-124X.100902