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495 Milk, the Most Commonly Undeclared Food Allergen Causing Unexpected Allergic Reactions in Sweden between 2004 and 2011
BACKGROUND: Allergy to milk proteins is a common allergic manifestation, especially among children. Different types of food products could be a risk factor for milk allergic individuals. According to the European Community Directive 2000/13/EC the list of ingredients shall include all the ingredient...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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World Allergy Organization Journal
2012
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3512776/ http://dx.doi.org/10.1097/01.WOX.0000411610.80926.6a |