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Meat consumption, ornithine decarboxylase gene polymorphism, and outcomes after colorectal cancer diagnosis
BACKGROUND: Dietary arginine and meat consumption are implicated in colorectal cancer (CRC) progression via polyamine-dependent processes. Polymorphism in the polyamine-regulatory gene, ornithine decarboxylase 1 (Odc1, rs2302615) is prognostic for CRC-specific mortality. Here, we examined joint effe...
Autores principales: | Zell, Jason A., Lin, Bruce S., Ziogas, Argyrios, Anton-Culver, Hoda |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Medknow Publications & Media Pvt Ltd
2012
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3516190/ https://www.ncbi.nlm.nih.gov/pubmed/23233821 http://dx.doi.org/10.4103/1477-3163.104004 |
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