t-10, c-12 CLA Dietary Supplementation Inhibits Atherosclerotic Lesion Development Despite Adverse Cardiovascular and Hepatic Metabolic Marker Profiles

Animal and human studies have indicated that fatty acids such as the conjugated linoleic acids (CLA) found in milk could potentially alter the risk of developing metabolic disorders including diabetes and cardiovascular disease (CVD). Using susceptible rodent models (apoE(−/−) and LDLr(−/−) mice) we...

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Detalles Bibliográficos
Autores principales: Mitchell, Patricia L., Karakach, Tobias K., Currie, Deborah L., McLeod, Roger S.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2012
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3527580/
https://www.ncbi.nlm.nih.gov/pubmed/23285120
http://dx.doi.org/10.1371/journal.pone.0052634

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3527580/
https://www.ncbi.nlm.nih.gov/pubmed/23285120
http://dx.doi.org/10.1371/journal.pone.0052634

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