Cargando…
Molecular Breeding to Improve Salt Tolerance of Rice (Oryza sativa L.) in the Red River Delta of Vietnam
Rice is a stable food in Vietnam and plays a key role in the economy of the country. However, the production and the cultivating areas are adversely affected from the threats of devastation caused by the rise of sea level. Using marker-assisted backcrossing (MABC) to develop a new salt tolerance ric...
Autores principales: | Linh, Le Hung, Linh, Ta Hong, Xuan, Tran Dang, Ham, Le Huy, Ismail, Abdelbagi M., Khanh, Tran Dang |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Hindawi Publishing Corporation
2012
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3544250/ https://www.ncbi.nlm.nih.gov/pubmed/23326259 http://dx.doi.org/10.1155/2012/949038 |
Ejemplares similares
-
Genomic regions and candidate genes selected during the breeding of rice in Vietnam
por: Higgins, Janet, et al.
Publicado: (2022) -
Genetic Structure and Geographical Differentiation of Traditional Rice (Oryza sativa L.) from Northern Vietnam
por: Luong, Ngoc Ha, et al.
Publicado: (2021) -
A unique genetic variation with respect to blast (Pyricularia oryzae Cavara) resistance in rice (Oryza sativa L.) varieties in Vietnam
por: Nguyen, Ngoc B., et al.
Publicado: (2023) -
Rice (Oryza sativa L.) cultivated in the Central Highlands of Vietnam: Dataset on the endophytic microbiome
por: Tran, Dinh Minh, et al.
Publicado: (2023) -
Mutation spectrum of retinoblastoma patients in Vietnam
por: Linh, Dao Nguyen Ha, et al.
Publicado: (2023)