Cargando…

Histological Analysis and 3D Reconstruction of Winter Cereal Crowns Recovering from Freezing: A Unique Response in Oat (Avena sativa L.)

The crown is the below ground portion of the stem of a grass which contains meristematic cells that give rise to new shoots and roots following winter. To better understand mechanisms of survival from freezing, a histological analysis was performed on rye, wheat, barley and oat plants that had been...

Descripción completa

Detalles Bibliográficos
Autores principales:	Livingston, David P., Henson, Cynthia A., Tuong, Tan D., Wise, Mitchell L., Tallury, Shyamalrau P., Duke, Stanley H.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Public Library of Science 2013
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3544926/ https://www.ncbi.nlm.nih.gov/pubmed/23341944 http://dx.doi.org/10.1371/journal.pone.0053468

Ejemplares similares

Metabolic Changes in Avena sativa Crowns Recovering from Freezing
por: Henson, Cynthia A., et al.
Publicado: (2014)

Mapping of crown rust resistance gene Pc53 in oat (Avena sativa)
por: Admassu-Yimer, Belayneh, et al.
Publicado: (2018)

Genotype and Environment Affect the Grain Quality and Yield of Winter Oats (Avena sativa L.)
por: Howarth, Catherine J., et al.
Publicado: (2021)

Mobilization of lipid reserves during germination of oat (Avena sativa L.), a cereal rich in endosperm oil
por: Leonova, Svetlana, et al.
Publicado: (2010)

Hydration and Pasting Properties of Oat (Avena sativa) Flour
por: Choi, Induck, et al.
Publicado: (2012)

Mechanisms of oat (Avena sativa L.) acclimation to phosphate deficiency
por: Żebrowska, Ewa, et al.
Publicado: (2017)

The Spectrum of Major Seed Storage Genes and Proteins in Oats (Avena sativa)
por: Anderson, Olin D.
Publicado: (2014)

Analysis of glycoside hydrolases from oat (Avena sativa) seedling extract
por: Halima, Nihed Ben
Publicado: (2019)

Freeze–thaw condition limits the fermentation process and accelerates the aerobic deterioration of oat (Avena sativa) silage in the Qinghai-Tibet Plateau
por: Li, Haiping, et al.
Publicado: (2022)

Genome-wide association study for crown rust (Puccinia coronata f. sp. avenae) and powdery mildew (Blumeria graminis f. sp. avenae) resistance in an oat (Avena sativa) collection of commercial varieties and landraces
por: Montilla-Bascón, Gracia, et al.
Publicado: (2015)

The Effect of Zinc, Copper, and Silver Ions on Oat (Avena sativa L.) Androgenesis
por: Warchoł, Marzena, et al.
Publicado: (2021)

Multiple Antioxidative and Bioactive Molecules of Oats (Avena sativa L.) in Human Health
por: Kim, Il-Sup, et al.
Publicado: (2021)

Genome analysis in Avena sativa reveals hidden breeding barriers and opportunities for oat improvement
por: Tinker, Nicholas A., et al.
Publicado: (2022)

Corrigendum: Freeze–thaw condition limits the fermentation process and accelerates the aerobic deterioration of oat (Avena sativa) silage in the Qinghai-Tibet Plateau
por: Li, Haiping, et al.
Publicado: (2022)

Nutritional and Phytochemical Composition and Associated Health Benefits of Oat (Avena sativa) Grains and Oat-Based Fermented Food Products
por: Alemayehu, Getaneh Firew, et al.
Publicado: (2023)

Generation and analysis of 9792 EST sequences from cold acclimated oat, Avena sativa
por: Bräutigam, Marcus, et al.
Publicado: (2005)

Carbon partitioning between oil and carbohydrates in developing oat (Avena sativa L.) seeds
por: Ekman, Åsa, et al.
Publicado: (2008)

Content of macronutrients in oat (Avena sativa L.) after remediation of soil polluted with cobalt
por: Kosiorek, Milena, et al.
Publicado: (2019)

Oat (Avena sativa) Extract against Oxidative Stress-Induced Apoptosis in Human Keratinocytes
por: Song, Sooji, et al.
Publicado: (2021)

Toxicity of graphene oxide to naked oats (Avena sativa L.) in hydroponic and soil cultures
por: Chen, Lingyun, et al.
Publicado: (2018)

Integrated Physiological and Transcriptomic Analyses Responses to Altitude Stress in Oat (Avena sativa L.)
por: Jinqiu, Yu, et al.
Publicado: (2021)

Cultivars identification of oat (Avena sativa L.) seed via multispectral imaging analysis
por: Fu, Xiuzhen, et al.
Publicado: (2023)

Free and Modified Mycotoxins in Organic and Conventional Oats (Avena sativa L.) Grown in Scotland
por: Daud, Noshin, et al.
Publicado: (2023)

Breeding oat for resistance to the crown rust pathogen Puccinia coronata f. sp. avenae: achievements and prospects
por: Park, R. F., et al.
Publicado: (2022)

Changes in Plant and Grain Quality of Winter Oat (Avena sativa L.) Varieties in Response to Silicon and Sulphur Foliar Fertilisation under Abiotic Stress Conditions
por: Kutasy, Erika, et al.
Publicado: (2023)

Anatomical and hormonal factors determining the development of haploid and zygotic embryos of oat (Avena sativa L.)
por: Dziurka, Kinga, et al.
Publicado: (2022)

Genetic diversity in nutritional composition of oat (Avena sativa L.) germplasm reported from Pakistan
por: Ihsan, Mohammad, et al.
Publicado: (2022)

Genome-Wide Identification and Characterization of the Oat (Avena sativa L.) WRKY Transcription Factor Family
por: Liu, Kaiqiang, et al.
Publicado: (2022)

Biocontrol Effect of Clonostachys rosea on Fusarium graminearum Infection and Mycotoxin Detoxification in Oat (Avena sativa)
por: Khairullina, Alfia, et al.
Publicado: (2023)

Avenanthramides, Distinctive Hydroxycinnamoyl Conjugates of Oat, Avena sativa L.: An Update on the Biosynthesis, Chemistry, and Bioactivities
por: Pretorius, Chanel J., et al.
Publicado: (2023)

Selection for seed size has uneven effects on specialized metabolite abundance in oat (Avena sativa L.)
por: Brzozowski, Lauren J, et al.
Publicado: (2021)

The Cell-Wall β-d-Glucan in Leaves of Oat (Avena sativa L.) Affected by Fungal Pathogen Blumeria graminis f. sp. avenae
por: Gregusová, Veronika, et al.
Publicado: (2022)

Genome-Wide Association Mapping of Barley Yellow Dwarf Virus Tolerance in Spring Oat (Avena sativa L.)
por: Foresman, Bradley J., et al.
Publicado: (2016)

Translating insights from the seed metabolome into improved prediction for lipid-composition traits in oat (Avena sativa L.)
por: Campbell, Malachy T, et al.
Publicado: (2021)

Assessment of Tri- and Hexavalent Chromium Phytotoxicity on Oats (Avena sativa L.) Biomass and Content of Nitrogen Compounds
por: Wyszkowski, Mirosław, et al.
Publicado: (2013)

Remediation of cobalt-polluted soil after application of selected substances and using oat (Avena sativa L.)
por: Kosiorek, Milena, et al.
Publicado: (2019)

Broad Prebiotic Potential of Non-starch Polysaccharides from Oats (Avena sativa L.): an in vitro Study
por: SARGAUTIENE, VANDA, et al.
Publicado: (2018)

Mitigating the Negative Effect of Drought Stress in Oat (Avena sativa L.) with Silicon and Sulphur Foliar Fertilization
por: Kutasy, Erika, et al.
Publicado: (2021)

Study of Dynamic Accumulation in β-D-Glucan in Oat (Avena sativa L.) during Plant Development
por: Hozlár, Peter, et al.
Publicado: (2022)

Genome-wide identification and characterization of abiotic stress responsive GRAS family genes in oat (Avena sativa)
por: Pan, Jing, et al.
Publicado: (2023)

Cannot write session to /tmp/vufind_sessions/sess_bhsa71m9fs0q1uscngf8o099v2