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The development and evaluation of the Australian child and adolescent recommended food score: a cross-sectional study
BACKGROUND: Diet quality tools have been developed to assess the adequacy of dietary patterns for predicting future morbidity and mortality. This study describes the development and evaluation of a brief food-based diet quality index for use with children at the individual or population level. The A...
Autores principales: | Marshall, Skye, Watson, Jane, Burrows, Tracy, Guest, Maya, Collins, Clare E |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2012
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3546018/ https://www.ncbi.nlm.nih.gov/pubmed/23164095 http://dx.doi.org/10.1186/1475-2891-11-96 |
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