Class IIa Bacteriocins: Diversity and New Developments

Class IIa bacteriocins are heat-stable, unmodified peptides with a conserved amino acids sequence YGNGV on their N-terminal domains, and have received much attention due to their generally recognized as safe (GRAS) status, their high biological activity, and their excellent heat stability. They are...

Descripción completa

Detalles Bibliográficos
Autores principales: Cui, Yanhua, Zhang, Chao, Wang, Yunfeng, Shi, John, Zhang, Lanwei, Ding, Zhongqing, Qu, Xiaojun, Cui, Hongyu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Molecular Diversity Preservation International (MDPI) 2012
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3546714/
https://www.ncbi.nlm.nih.gov/pubmed/23222636
http://dx.doi.org/10.3390/ijms131216668
_version_ 1782256095436210176
author Cui, Yanhua
Zhang, Chao
Wang, Yunfeng
Shi, John
Zhang, Lanwei
Ding, Zhongqing
Qu, Xiaojun
Cui, Hongyu
author_facet Cui, Yanhua
Zhang, Chao
Wang, Yunfeng
Shi, John
Zhang, Lanwei
Ding, Zhongqing
Qu, Xiaojun
Cui, Hongyu
author_sort Cui, Yanhua
collection PubMed
description Class IIa bacteriocins are heat-stable, unmodified peptides with a conserved amino acids sequence YGNGV on their N-terminal domains, and have received much attention due to their generally recognized as safe (GRAS) status, their high biological activity, and their excellent heat stability. They are promising and attractive agents that could function as biopreservatives in the food industry. This review summarizes the new developments in the area of class IIa bacteriocins and aims to provide uptodate information that can be used in designing future research.
format Online
Article
Text
id pubmed-3546714
institution National Center for Biotechnology Information
language English
publishDate 2012
publisher Molecular Diversity Preservation International (MDPI)
record_format MEDLINE/PubMed
spelling pubmed-35467142013-01-23 Class IIa Bacteriocins: Diversity and New Developments Cui, Yanhua Zhang, Chao Wang, Yunfeng Shi, John Zhang, Lanwei Ding, Zhongqing Qu, Xiaojun Cui, Hongyu Int J Mol Sci Review Class IIa bacteriocins are heat-stable, unmodified peptides with a conserved amino acids sequence YGNGV on their N-terminal domains, and have received much attention due to their generally recognized as safe (GRAS) status, their high biological activity, and their excellent heat stability. They are promising and attractive agents that could function as biopreservatives in the food industry. This review summarizes the new developments in the area of class IIa bacteriocins and aims to provide uptodate information that can be used in designing future research. Molecular Diversity Preservation International (MDPI) 2012-12-06 /pmc/articles/PMC3546714/ /pubmed/23222636 http://dx.doi.org/10.3390/ijms131216668 Text en © 2012 by the authors; licensee Molecular Diversity Preservation International, Basel, Switzerland. http://creativecommons.org/licenses/by/3.0 This article is an open-access article distributed under the terms and conditions of the Creative Commons Attribution license (http://creativecommons.org/licenses/by/3.0/).
spellingShingle Review
Cui, Yanhua
Zhang, Chao
Wang, Yunfeng
Shi, John
Zhang, Lanwei
Ding, Zhongqing
Qu, Xiaojun
Cui, Hongyu
Class IIa Bacteriocins: Diversity and New Developments
title Class IIa Bacteriocins: Diversity and New Developments
title_full Class IIa Bacteriocins: Diversity and New Developments
title_fullStr Class IIa Bacteriocins: Diversity and New Developments
title_full_unstemmed Class IIa Bacteriocins: Diversity and New Developments
title_short Class IIa Bacteriocins: Diversity and New Developments
title_sort class iia bacteriocins: diversity and new developments
topic Review
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3546714/
https://www.ncbi.nlm.nih.gov/pubmed/23222636
http://dx.doi.org/10.3390/ijms131216668
work_keys_str_mv AT cuiyanhua classiiabacteriocinsdiversityandnewdevelopments
AT zhangchao classiiabacteriocinsdiversityandnewdevelopments
AT wangyunfeng classiiabacteriocinsdiversityandnewdevelopments
AT shijohn classiiabacteriocinsdiversityandnewdevelopments
AT zhanglanwei classiiabacteriocinsdiversityandnewdevelopments
AT dingzhongqing classiiabacteriocinsdiversityandnewdevelopments
AT quxiaojun classiiabacteriocinsdiversityandnewdevelopments
AT cuihongyu classiiabacteriocinsdiversityandnewdevelopments

Ejemplares similares