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Impact of Blood Sample Collection and Processing Methods on Glucose Levels in Community Outreach Studies
Glucose obtained from unprocessed blood samples can decrease by 5%–7% per hour due to glycolysis. This study compared the impact of glucose degradation on measured glucose values by examining two different collection methods. For the first method, blood samples were collected in tubes containing sod...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Hindawi Publishing Corporation
2013
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3556871/ https://www.ncbi.nlm.nih.gov/pubmed/23365588 http://dx.doi.org/10.1155/2013/256151 |