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The management of food allergy in Indonesia

Prevalence of allergic diseases is increasing worldwide, including food allergy. It is different between countries because food allergy can vary by culture and population. Prevalence of food allergy in Indonesia is unknown; therefore it is not known yet the burden and impact of food allergy in our p...

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Detalles Bibliográficos
Autores principales:	Munasir, Zakiudin, Muktiarti, Dina
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Asia Pacific Association of Allergy, Asthma and Clinical Immunology 2013
Materias:	Current Review
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3563017/ https://www.ncbi.nlm.nih.gov/pubmed/23403763 http://dx.doi.org/10.5415/apallergy.2013.3.1.23

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