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Identification and characterization of new Δ-17 fatty acid desaturases

ω-3 fatty acid desaturase is a key enzyme for the biosynthesis of ω-3 polyunsaturated fatty acids via the oxidative desaturase/elongase pathways. Here we report the identification of three ω-3 desaturases from oomycetes, Pythium aphanidermatum, Phytophthora sojae, and Phytophthora ramorum. These new...

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Detalles Bibliográficos
Autores principales:	Xue, Zhixiong, He, Hongxian, Hollerbach, Dieter, Macool, Daniel J., Yadav, Narendra S., Zhang, Hongxiang, Szostek, Bogdan, Zhu, Quinn
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Springer-Verlag 2012
Materias:	Biotechnologically Relevant Enzymes and Proteins
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3570762/ https://www.ncbi.nlm.nih.gov/pubmed/22639141 http://dx.doi.org/10.1007/s00253-012-4068-2

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